The Nordicware Cake Lifter is an irreplaceable tool that belongs in every cake baker’s kitchen. This lightweight, perfectly sized round peel is made from thin but strong stainless steel with a comfortable, grippy beechwood handle. It’s just what’s needed for lifting a layer or Bundt cakes and other baked goods of generous diameter. Ideal for lifting…
The Ateco Pastry Bag is a trusted industry standard, designed for both foodservice and home use. The bag is made from durable print cloth that provides excellent grip and control for piping. The interior is lined with moisture resistant polyethylene that is easy to wipe clean. The Ateco Pastry Bag also has a rustproof eyelet…
Whether you call it a Swiss Roll or a Jelly Roll, Mrs. Anderson’s Baking 10″ x 15″ x 1″ Jelly Roll Pan features all of the quality and performance you need to create these classic desserts and much more. This pan is formed from 19-gauge aluminum for durable, even-baking performance. Aluminum is highly conductive, allowing…
OXO has revolutionized liquid measuring with the Good Grips Angled Measuring Cups. A patented angled surface lets you read measurement markings by looking straight down into the Cup and eliminates the need to fill, check and adjust the amount of liquid you are measuring. The handle is soft and non-slip for a firm grip, and…
The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…
When you use Unbleached Parchment Paper you don.t have to worry about greasing your pans. Simply cut the paper to fit the pan and your food won.t stick. This chlorine-free parchment paper is moisture and grease resistant and makes cleaning easy. The roll measures 15″ x 40′.
So what is a Hot Cocoa Bomb, you ask. Imagine a big, rich 2.5″ chocolate ball, filled with hot cocoa mix and anything else you like, plunked and stirred into a hot cup of your favorite type of milk. It’s a hot chocolate experience that you can customize any way you like! This premium heat-safe…
Your in good hands with the OXO Silicone Oven Mitt. The 13-inch silicone body features a non-slip diamond pattern with a high concentration of contact points for extra protection from heat. Durable construction stands up against flames, steam and stains. The Mitt’s fabric interior offers control and comfort without sacrificing dexterity. When you’re finished, rinse…
When you need to cut butter or margarine into your dry ingredients, this dough blender from OXO is the perfect tool for the job. The dough blender features sturdy stainless steel blades that are rust-resistant. The handle has a soft, non-slip grip for comfort and for use with wet hands. The OXO Good Grips dough…
Perfect for the holidays and winter time treats, the Polyresin Coated Snowman with Top Hat Cookie Cutter is the perfect shape for creative decoration! This big, 4″ steel cookie cutter is coated in a protective layer of white polyresin so it’s very durable. The White Snowman with Top Hat Cookie Cutter is top rack dishwasher…
Mrs. Anderson’s Heavyweight Quarter Sheet Baking Pan is a commercial-grade baking pan that’s specially sized and designed for bread making and cake baking. Made from heavyweight aluminum, it transfers heat evenly so that rolls, breads, cakes, cookies, pastries and other baked goods cook to a perfect golden brown, every time. Its reinforced beaded rim keeps…
Macarons, by Annie Rigg and Loretta Liu, offers clear, step-by-step instruction and more than 65 recipes for simple and decorated French macarons- the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a smart afternoon tea. This gorgeous book gives you…