The right equipment gives the best results! The Chicago Metallic 2 Piece Nonstick Angel Food Cake Pan with Feet is a baking specialist that creates lofty, feather-light angel food cakes that release cleanly and consistently. Chicago Metallic bake ware is made from heavy duty aluminized steel and coated in a quality nonstick surface that turns…
Get the Ateco Set of 10 Food Coloring Markers and let the fun begin. Smiley face on a pancake- sure. Word of encouragement on a slice of cheese- no problem. Ornately decorated Green apple- go for it! This US-certified food-safe food coloring simply writes or draws on. Ateco Food Coloring Markers work on any food…
The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…
Create. Roast. Bake. Decorate. Share. Mrs. Anderson’s Baking 18″ x 13″ Half Sheet Pan is the primary utility pan for busy kitchens everywhere. These “industry standard” pans are versatile and great for baking, roasting, broiling, reheating or simply for containing messes or organizing groups of ingredients. Constructed of heavy gauge natural aluminum, they have a…
Macarons, by Annie Rigg and Loretta Liu, offers clear, step-by-step instruction and more than 65 recipes for simple and decorated French macarons- the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a smart afternoon tea. This gorgeous book gives you…