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A fantastic addition to any bakeware collection, the Fat Daddio’s 10″ x 2″ Round Cake Pan is versatile enough to bake an assortment of cakes and desserts with an anodized design that will not react with any recipes that may contain any acidic or dairy ingredients. Whether you are are baking a thick chocolate cake…
The Nordic Ware Naturals Nonstick Jelly Roll Pan lets you roast, toast, warm, and bake with a nonstick coating made without PFOA. At 15″ long x 10.5″ wide, it’s slightly smaller than a standard Half Sheet to fit European ovens. Natural aluminum for even baking. Aluminum is highly conductive, allowing quick heat transfer so that…
Fat Daddios 12″ x 17″ Stainless Steel Cooling Rack is a versatile essential for any baker or cook. This heavyweight stainless steel cross-wire weave is made to offer maximum support and airflow, which means you can use it for cooling a batch of cookies or your favorite layer cake, as well as for roasting meats….
With The Book on Pie, Erin Jeanne McDowell, the New York Times contributing baker extraordinaire and top food stylist, has created a comprehensive handbook that simplifies all you’ll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage…
There’s nothing quite like a hot baked brie drizzled with honey and this White Stoneware Brie Baker will bake up the melt-in-your-mouth creamy cheese that you crave. This durable speckled stoneware baker is oven safe to 400F, and aside from brie, it’s perfect for making melty, cheesy dips and small casseroles. The White Stoneware Brie…
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Nordic Ware Cake Lifter