Mrs. Anderson’s Non-Stick Loaf Baking Pan is professional-quality nonstick bakeware that you can depend on for creating beautiful cakes, quick breads and yeast breads. This standard 9″ x 5″ interior loaf pan is crafted from 0.6-millimeter-thick professional-quality carbon steel with a premium quick-release, non-stick coating. A reinforced beaded rim ensures many years of secure handling…
The 14″ x 13″ Classic Cookie Sheet by Nordicware is an exceptionally well-designed and well-made essential for any kitchen. This pure aluminum sheet has a flat baking surface of 14″ l x 13″ w, but with an additional, upturned edge on 2 sides, and a taller, upturned lip on the back side. The edges provide…
This Nordic Ware Naturals 24 Cup Petite Muffin Pan is just the thing for making dozens of mini 2″ cupcakes, brownie bites or muffins. Ideal for birthday parties, brunches, or as an anytime treat for the family! Nordic Ware Naturals baking pans are made of pure aluminum for superior heat conductivity and to produce consistent…
With The Book on Pie, Erin Jeanne McDowell, the New York Times contributing baker extraordinaire and top food stylist, has created a comprehensive handbook that simplifies all you’ll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage…
OXO’s slim Box Grater features four functional grating surfaces without taking up a lot of space in your drawer. Large, stainless steel coarse and fine grating surfaces are great for cheese, vegetables, chocolate and more. A slimmer, super-fine grating surface is just right for nutmeg and ginger, and the slicing surface yields perfect slices of…