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Macarons, by Annie Rigg and Loretta Liu, offers clear, step-by-step instruction and more than 65 recipes for simple and decorated French macarons- the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a smart afternoon tea. This gorgeous book gives you…
This pan’s wide rim enhances your grip and doubles as a guide for making fluted crusts. The vintage look will bring back memories from your childhood of baking apple pies alongside grandma. The tempered Pyrex glass can go directly into a preheated oven, and it heats evenly for consistent results. It’s also great for no-bake…
Fat Daddio’s Cheese Cake Pans feature a classic design that’s easy to use and helps you make professional style cheesecake without the fuss. Pro-quality anodized aluminum construction is durable, and designed for an even baking performance with reliable non-stick properties. This collection of bake ware features removable sheet inserts that bake and brown consistently and…
Fat Daddios 12″ x 17″ Stainless Steel Cooling Rack is a versatile essential for any baker or cook. This heavyweight stainless steel cross-wire weave is made to offer maximum support and airflow, which means you can use it for cooling a batch of cookies or your favorite layer cake, as well as for roasting meats….
Easily transfer hot pizza, tarts, or loaves to and from your oven with the Epicurean Natural 17″ x 10″ Pizza Peel. Epicurean’s proprietary wood fiber material is the ideal choice because it’s heat resistant up to 350 F, NSF certified and highly durable. The peel is also light-weight, extremely smooth, and features a beveled front…
The Fat Daddio’s 6 Cup Fluted Mini Cake Pan is the perfect tool for baking an assortment of delicious mini undt cakes, and more. An anodized design will not react with any recipes that may contain any acidic or dairy ingredients. The durable aluminum construction will not rust. The manufacturer includes a warranty for the…
A fantastic addition to any bakeware collection, the Fat Daddio’s 10″ x 2″ Round Cake Pan is versatile enough to bake an assortment of cakes and desserts with an anodized design that will not react with any recipes that may contain any acidic or dairy ingredients. Whether you are are baking a thick chocolate cake…
The modern classic Emile Henry 9″ Pie Dish is made from high-fired Burgundian ceramic with a fluted rim and color-saturated finish. We think it’s the perfect “bake & serve” pie dish. The dish bakes beautifully and can go from the oven to the table without a second thought. Crusts brown evenly and the interior surface won’t…
Mrs. Anderson’s Set of 4 Nonstick 4″ Quiche Pans offer fool-proof pesentation and even baking for individual-sized quiche, tarts, creative sides and more. 4″ tart pans are the easiest way to make everyday bakes look extra-special! Each 4″ pan is made from even-heating carbon steel construction with fluted sides and a 0.6-mm thick removable base….
This OXO Multi-Purpose Scraper/Chopper is a welcome addition to any kitchen. Use the handy tool to scale dough for pizza crusts, evenly portion dough for pastries, or scrape dough from your floured board. You can even use it for chopping firm vegetables like celery. A broad, soft handle cushions your hand and makes this tool…
This Flex-Core All Silicone Spatula from Tovolo features the line’s innovative hard nylon core, but with all-silicone handles for dishwasher-safe convenience. The smooth and tapered silicone blade is supported by a nylon core, making it pliant enough to conform to the curves of bowls, but strong enough to stand up to heavy mixtures. The silicone…
There’s no better way to bake homemade bread than with the Lekue Bread Maker. That’s because you can weigh, knead and bake right in the versatile silicone bowl. The flexible bread maker folds and latches gently closed in a shape that keeps steam and heat circulating so you bake up moist delicious bread with a…
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Natural Banneton Bread Proofing Basket