Roll out pie crusts the easy way, with a little help from Mrs. Anderson’s Pastry Mat! This handy mat makes it simple to roll out perfect pastry every time. Wether you’re creating fluffy, light biscuits, flaky pie crusts and pastries, or prepping dough for a pizza party, this is the perfect work surface for the…
The right equipment gives the best results! The Chicago Metallic 2 Piece Nonstick Angel Food Cake Pan with Feet is a baking specialist that creates lofty, feather-light angel food cakes that release cleanly and consistently. Chicago Metallic bake ware is made from heavy duty aluminized steel and coated in a quality nonstick surface that turns…
Mrs. Anderson’s Heavyweight Quarter Sheet Baking Pan is a commercial-grade baking pan that’s specially sized and designed for bread making and cake baking. Made from heavyweight aluminum, it transfers heat evenly so that rolls, breads, cakes, cookies, pastries and other baked goods cook to a perfect golden brown, every time. Its reinforced beaded rim keeps…
Whisk in any cookware surface and make clean up easier with the OXO 11″ Red Silicone Balloon Whisk. This pro-quality silicone whip is tough and heat resistant, for vigorous whipping and aerating. The silicone coating is heat-resistant up to 400 degrees and it won’t scratch your pans or bowls. The 8-wire whip head is 11″ long and pulls in…
Mrs. Anderson’s Set of 4 Nonstick 4″ Quiche Pans offer fool-proof pesentation and even baking for individual-sized quiche, tarts, creative sides and more. 4″ tart pans are the easiest way to make everyday bakes look extra-special! Each 4″ pan is made from even-heating carbon steel construction with fluted sides and a 0.6-mm thick removable base….
Gold series Bundt Cake Pans are Nordic Ware’s finest. They are thick-cast in pure, even baking aluminum and feature some of the most dazzling designs on the market. The Nordic Ware Swirl Bundt Pan is the latest design, and features simple but elegant swirling lines. The soft curving form makes a beautiful presentation, whether filled…
Your in good hands with the OXO Silicone Oven Mitt. The 13-inch silicone body features a non-slip diamond pattern with a high concentration of contact points for extra protection from heat. Durable construction stands up against flames, steam and stains. The Mitt’s fabric interior offers control and comfort without sacrificing dexterity. When you’re finished, rinse…
Perfect for Christmas, the Polyresin Coated Cookie Cutter cuts a 3.5″ cross shape. This steel cookie cutter is coated in a protective layer of white polyresin so it’s very durable. The White Cross Cookie Cutter is top rack dishwasher safe and perfect for holiday cookies. Features of the Polyresin Coated Cookie Cutter- White Cross include:…
The OXO Cookie Spatula is the perfect helper for serious cookie bakers. This Silicone Cookie Spatula combines the strength of stainless steel with the heat resistance and non-stick friendliness of a silicone outer layer. Thin, flexible edges glide under foods to keep them intact and the rounded corner is great for getting cookie dough out…
The Nordicware Red 3 Cup Formed Bundt Pan is a mini pan with the classic Bundt shape. Use it for an individual desert or tiered over larger diameter bundt cakes. The pan also makes a great gelatin mold. Nordicware is made from thick cast aluminum for even baking and a glossy red nonstick surface that will…
Whether you’re baking cookies, biscuits or scones, the OXO Good Grips Double-Sided Cookie & Biscuit Cutter Set has got the size you need for a uniform batch. Plus they’re reversible-one side is flat and the other is scalloped to give those biscuits, scones or tarts the delicate, fluted edge they deserve. The set of five…
Durable, versatile and beautiful, this Emile Henry 9″ x 9″ Square Baker can be used for just about any cooking task. Ideal for casseroles, gratins, cheesy baked pastas and baked desserts. Emile Henry pieces are crafted in France from high fired Burgundy clay and coated with a high resistance ceramic glaze. These baking dishes resist…