The sharp, tapered blade of the OXO Good Grips Pizza Wheel for Non-Stick Pans cuts through the crust without damaging non-stick baking sheets and pizza pans, which means you don’t have to slide your pizza to a cutting board before cutting! It’s also great for cutting brownies, blondies, and other dessert bars right in the…
Durable, versatile and beautiful, this Emile Henry 9″ x 9″ Square Baker can be used for just about any cooking task. Ideal for casseroles, gratins, cheesy baked pastas and baked desserts. Emile Henry pieces are crafted in France from high fired Burgundy clay and coated with a high resistance ceramic glaze. These baking dishes resist…
Crafted for sheet cakes, Fat Daddio’s ProSeries Sheet Cake Pans are versatile for many kitchen needs. Ideal for cakes, brownies, blondies, pastries and bar-type cookies. Every size is seamless and undergoes annodization, which makes the interior and exterior surfaces very hard so they become non-reactive, scratch-resistant and very easy to clean. Plus the pans bake…
So what is a Hot Cocoa Bomb, you ask. Imagine a big, rich 2.5″ chocolate ball, filled with hot cocoa mix and anything else you like, plunked and stirred into a hot cup of your favorite type of milk. It’s a hot chocolate experience that you can customize any way you like! This premium heat-safe…
The OXO Cookie Spatula is the perfect helper for serious cookie bakers. This Silicone Cookie Spatula combines the strength of stainless steel with the heat resistance and non-stick friendliness of a silicone outer layer. Thin, flexible edges glide under foods to keep them intact and the rounded corner is great for getting cookie dough out…
The Norpro Springerle Rolling Pin is a traditional design for preparing delicate springerle cookies with ease. This specialty 8.25″ rolling pin has a 1.75″ barrel with hand-carved designs that “stamp” cookie dough with a design and borders (which double as cutting guides). It’s also great for shortbread and ginger snaps, or for imprinting marzipan and…
This pan’s wide rim enhances your grip and doubles as a guide for making fluted crusts. The vintage look will bring back memories from your childhood of baking apple pies alongside grandma. The tempered Pyrex glass can go directly into a preheated oven, and it heats evenly for consistent results. It’s also great for no-bake…
Get the Ateco Set of 10 Food Coloring Markers and let the fun begin. Smiley face on a pancake- sure. Word of encouragement on a slice of cheese- no problem. Ornately decorated Green apple- go for it! This US-certified food-safe food coloring simply writes or draws on. Ateco Food Coloring Markers work on any food…
Our exclusive Mommy & Me Baking Set is the perfect gift set of real, premium baking tools that can be enjoyed for a lifetime. The set includes 1 GRP-4 hardwood rolling pin (21″ l; 2.4″ barrel and 1 BRP-3 mini hardwood rolling pin with red handles (14.5″ l; 1.875″ barrel), plus 4 Anne Clark stainless…
The Zyliss Rotary Cheese Grater is the original and best, NSF-certified design for use at home or the restaurant. The innovative hand-held grater features an ergonomic handle and high-output stainless steel drum that grates hard cheese, chocolate, nuts and more. Perfect for the table or stove-side! The Zyliss Restaurant Cheese Grater cleans in a snap-…
Fat Daddio’s 10″ Pie Pan features anodized aluminum construction for improved durability, even-baking performance, and reliable non-stick properties. Perfect for desserts and savory pot pies. The anodized aluminum construction transfers heat very evenly and is temperature rated up to 550F. Hand wash recommended. Features of the Fat Daddio’s 10″ Pie Pan include: 18 gauge anodized…
The Ateco Pastry Bag is a trusted industry standard, designed for both foodservice and home use. The bag is made from durable print cloth that provides excellent grip and control for piping. The interior is lined with moisture resistant polyethylene that is easy to wipe clean. The Ateco Pastry Bag also has a rustproof eyelet…