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The Endurance Stainless Steel Double Boiler is a true cook’s essential that’s made for gently heating foods that could seize, break or coagulate if put directly over a heat source. Use it to melt chocolate and cheese, make cheese sauces, or to heat eggs for a hollandaise sauce or sabayon. It can also be used…
The Scanpan HAPTIQ Saute Pan is available as a 10.25″ and 12.5″ traditional long-handle design, or as a 12.5″ “chef’s pan” design with two loop handles. All are essential additions for family-sized sautes, pasta dishes and braises. Scanpan’s premium new HAPTIQ series features 5-layer construction that combines the speed and responsiveness of pure aluminum with the beauty…
The versatile Stainless Steel Saute Pan with Lid from All Clad has a wide surface area and short, straight sides which make it perfect for general frying, searing, and the classic saute method. The fitted stainless steel lid keeps heat and moisture locked in and provides additional functionality for pan steaming, poaching and simmering sauces….
Scanpan’s Classic 12.5″ Saute Pan with Lid is premium nonstick cookware- one of the few types that are made to last- in a roomy size for everyday use. The Scanpan Saute has taller sloped sides that toss food easily, making it great for pasta dishes and vegetables but it’s still easy to use for general…
Sear, saute, and fry easily and in style with this Cuisinart MultiClad Pro 5.5 Quart Saute Pan with Lid. This do-it-all pan is perfect for searing, sauteing, frying and can even go right from the stovetop to the oven. Boasting a bevy of features to give you optimal performance, this pan is part of Cuisinart’s…
Le Creuset’s new Signature Cast Iron Bread Oven can be used to achieve artisanal quality breads with deeply browned, chewy exteriors and an open, airy crumb. This specialized bread cloche has a bell-shaped lid that traps steam and heat for improved oven spring and even browning. The base pan has a 9.5″ diameter with black…
An 8″ skillet is a kitchen essential, and this Cuisinart MultiClad Pro 8″ skillet takes the essential to the next level. Boasting a bevy of features to give you optimal performance on the stovetop and in the oven, this skillet is part of Cuisinart’s revamped MultiClad Pro line, which combines quality and performance at an…
Scanpan’s Classic Nonstick Omelete and Crepe Pan is premium nonstick cookware designed with a 9.5″ diameter and low, sloped sides to facilitate fast, easy turning and rolling. The premium patented non-stick coating is durable and slippery; it heats fast, offers reliable nonstick performance, and cleans easily. It’s truly the perfect design for mastering delicate crepes…
The Le Creuset Signature Medium Cookware Knob in Gold is the upgrade replacement you never knew you needed! This medium-sized, 2″ diameter gold-finish knob can be used as a replacement for worn or broken knobs on smaller Le Creuset round ovens (2 qt. and 3.5 qt), oval ovens (2.75 qt. and 3.5 qt), and the…
The Range Kleen 13″ x 16″ Porcelain Broiler Pan helps reduce fat and seals in great tasting flavor. Featuring a steel construction with a porcelain coating, you can cook steaks, chicken, or veggies without any worry of your foods sticking. Broil an assortment of meats without all of the fat; high temperatures seal in the…
Sorry- shipping is not available on this item The Emile Henry Flame-Top Tagine is made with Emile Henry’s innovative technology than enables ceramic to be used directly on a gas, electric or halogen stovetop without a diffuser and no fear of cracking or breaking. Flame-top cookware is also oven, broiler, and microwave safe and comes…
The HA1 Hard Anodized Roaster is one of our top roasting pan picks for several reasons. We love the size! It’s manageable and useful for average family meals, and yet the carefully dialed-in dimensions also let it handle a full-sized Thanksgiving turkey. The anodized aluminum construction transfers heat brilliantly, has excellent strength, weighs less than…
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Subtotal: $179.95
All-Clad D3 Stainless Steel 50th Anniversary 3 Quart Casserole Pan