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The All Clad Non-Stick Hard Anodized Fry Pan Set includes 2 versatile, everyday pieces that offer excellent value for any kitchen. All-Clad’s 8″ and 10″ HA1 fry pans are ideal for a wide variety of everyday uses including eggs, sautes, general frying, grilled sandwiches and searing meats, fish and shellfish. The premium PTFE nonstick surface…
The Scanpan Classic 8″ Nonstick Fry Pan is the ideal small size for eggs over easy, omelets, a grilled cheese, or a couple sauteed chicken breasts. Patented STRATANIUM ceramic nonstick surface is made to perform for years. The entire Classic series is ovenproof up to 500F. Manufacturer’s lifetime warranty. Handcrafted in Denmark. Features of the Scanpan Classic…
The All-Clad D5 Stainless Brushed Nonstick Fry Pan is the nonstick you buy for the long haul. Multiple layers of premium nonstick coating are used to create a durable, long wearing cooking surface that will make cooking easier for years. All-Clad D5 Stainless Cookware features a patented technology of five alternating layers of responsive aluminum…
The D3 Stainless 3-Ply Bonded Universal Pan with Lid is a versatile piece of cookware that combines the best aspects of a saute & roasting pan. The large, flat cooking surface can accommodate several proteins without crowding, making it ideal for one-pan meals, oven roasting, sauteing, and searing. This hard-working pan is designed with an unbeatable…
Lodge’s Logic Glass Cover with Silicone Knob is the clear way to make your favorite Lodge cookware even more versatile. The thick, tempered glass lid features a fitted stainless steel rim that holds heat and moisture on the range, or in the oven, and the all-new silicone knob is heat safe up to 400 F….
This versatile 3-in-1 Fondue Set is a must for turning a casual get-together into a delicious and exciting party. Just add oil or fondue broth and the 1.6 qt. capacity, corrosion resistant, stainless steel pot heats to 350° F to evenly cook shrimp, chicken, beef or any other meats. For cheese or chocolate fondue, place…
The Scanpan Classic Nonstick 9.5″ Stir-Fry Pan isn’t quite a wok, but it is the perfect pan for making a quick weeknight stir-fry on your conventional American stovetop. The Stirfry Pan has a tall shape with rounded sides that help you keep ingredients moving for an even, tasty sear. This “chef’s pan” design is also…
Quality cookware is key when creating sauces. The right pan can transform your cooking experience and will have you whipping up the most delectable, velvety sauces, soups and stews in no time. This fantastic Cuisinart MultiClad Pro 3 Quart Saucepan with Lid is just such a pan. This saucepan boasts a bevy of features to…
The Cuisinart MultiClad Pro 8 Quart Stockpot with Lid is a classic kitchen essential for making stocks, soups, sauces and stews in quantity. It is also ideally suited to boiling pastas, potatoes and other vegetables, blanching, steaming and stovetop braises. The Stockpot features professional triple-ply clad construction, two double-riveted loop handles and a rolled, no…
No matter how many pots and pans you have in your kitchen, there never seem to be enough lids! So it’s no surprise that this Universal Lid with Glass Insert is one handy cookware accessory. The convenient lid fits pots and pans from 7″ to 12″ in diameter and is made from heavy gauge 18/8…
The Scanpan HAPTIQ Saute Pan is available as a 10.25″ and 12.5″ traditional long-handle design, or as a 12.5″ “chef’s pan” design with two loop handles. All are essential additions for family-sized sautes, pasta dishes and braises. Scanpan’s premium new HAPTIQ series features 5-layer construction that combines the speed and responsiveness of pure aluminum with the beauty…
The Lodge Cast Iron Skillet is an American classic, and more than ever, it remains one of your kitchen’s most essential pieces. This do-it-all pan is forge-seasoned and ready to use, with natural non-stick properties that will continue to improve with use. The heavy cast iron is suitable for all range types and safe for…
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Scanpan Classic 12.5" Fry Pan