The All-Clad D3 Stainless 3-Ply Helper Set is just that- a pair of go to helpers that will pull more than their weight in any kitchen. This 2 piece complementary set consists of an 8″ fry pan and a 1 quart sauce pan that will be there when you need to sear, saute or simmer with…
The All Clad HA1 Nonstick 4 Quart Soup Pot with Lid is the essential piece for everything from creamy chowders and rich sauces, to ramen broth and stewed veggies. The high walled design is great for regulating moisture loss over longer cooking times, and the thick, stainless steel bonded anti-warp base ensures very even heat transfer…
The Lodge LOGIC 3.2 Quart Cast Iron Combo Cooker is a versatile and sensible set that can be whatever you need. It’s a deep skillet, a fryer, a Dutch oven, and the lid works as a shallow skillet or griddle. The Lodge Combo Cooker is a brilliantly simple solution for the preparation of almost any…
The All-Clad HA1 Nonstick 12″ Fry Pan with Lid offers professional performance, quality and durability in hard anodized cookware. A kitchen staple, this fry pan with lid is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless…
The Le Creuset 2.25 Quart Braiser is a bright and beautiful pan for smaller braises, pan stews, rice dishes, baked pastas and more. Le Creuset’s legendary enameled cast-iron construction is perfect for delivering a searing heat as well as providing gentle, regulated heat. And the incredibly durable, impermeable enamel makes the pan nonreactive, so it’s…
The Scanpan Classic Nonstick Frypan is an excellent performer and a solid value for easy, everyday cooking. Scanpan’s aluminum construction is lightweight and responsive and features a strong, comfortable handle. The durable, patented STRATANIUM ceramic nonstick surface is slippery and dishwasher safe. Manufacturer’s lifetime warranty. Handcrafted in Denmark. Features of the Scanpan Classic Nonstick Fry Pan…
The Zwilling J.A. Henckels Spirit Ceramic Nonstick Sauce Pan is a premium non-stick workhorse for your kitchen’s most frequent jobs. This triple-ply, brushed 18/10 stainless steel cookware has a durable interior ceramic surface for great non-stick performance and easy cleaning. The fitted glass lid has a brushed stainless steel rim and securely riveted handle. Ergonomic…
The Scanpan HAPTIQ Fry Pan is for those who want the maximum performance from thier most-used cookware. The versatile, slope-sided skillet will see everyday use in most households, and the new HAPTIQ design will make every use a satisfying one. This new line features 5-layer construction that combines the speed and responsiveness of pure aluminum…
The kitchens of France were the inspiration behind the elegant Cuisinart Chef’s Classic Stainless Cookware Collection. Chef’s Classic features 18/10 stainless steel and pure aluminum encapsulated in the base for fast and even heating. It is guaranteed with a limited lifetime warranty. Features of the Cuisinart Chef’s Classic 7 Piece Cookware Stainless Set include: Chef’s Choice…
The Lodge Dutch Oven may be an old school design, but it’s still one of the most competant and versatile pieces of cookware you can own. Use it on any type of cooktop, and even on your outdoor grill or at the campfire. Lodge’s even heating cast iron is a favorite for slow-cooked stews, beans…
The All-Clad Stainless Steel Multicooker is a great utility set for boiling, blanching and steaming pastas, potatoes, lobsters, mussels and more. The main pot is made from a single layer of magnetic stainless steel with a non-reactive stainless interior. The cooking base is an aluminum-core disk that distributes heat quickly and evenly. The full-size, perforated…
The versatile Stainless Steel Saute Pan with Lid from All Clad has a wide surface area and short, straight sides which make it perfect for general frying, searing, and the classic saute method. The fitted stainless steel lid keeps heat and moisture locked in and provides additional functionality for pan steaming, poaching and simmering sauces….