The Le Creuset 2.25 Quart Braiser is a bright and beautiful pan for smaller braises, pan stews, rice dishes, baked pastas and more. Le Creuset’s legendary enameled cast-iron construction is perfect for delivering a searing heat as well as providing gentle, regulated heat. And the incredibly durable, impermeable enamel makes the pan nonreactive, so it’s…
Scanpan’s Classic 14.25″ Fry Pan is an all-purpose workhorse in a larger capacity size. The patented STRATANIUM ceramic nonstick surface sears well, offers reliable, slippery performance, and cleans easily. The Classic 14.25″ Fry Pan is cast with and integrated helper handle, opposite the oven safe long handle. It’s ideal for stovetop-to-oven cooking, making the Classic…
This versatile 3-in-1 Fondue Set is a must for turning a casual get-together into a delicious and exciting party. Just add oil or fondue broth and the 1.6 qt. capacity, corrosion resistant, stainless steel pot heats to 350° F to evenly cook shrimp, chicken, beef or any other meats. For cheese or chocolate fondue, place…
The All Clad D5 Stainless Brushed 4 Quart Soup Pot with Lid is a mid-sized pot with big versatility- it will fit right in at most home kitchens. It’s perfectly sized for soups, stews, sauces and for boiling or blanching vegetables for 4-5 people. All-Clad D5 Stainless features a patented technology of five alternating layers…