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The Shun Classic Blonde 7″ Santoku is a beautiful expression of this classic Japanese profile, and a delightfully precise option for most chopping, slicing and mincing prep. The Classic Blonde Series features light-colored PakkaWood handles for a striking new look. The 34-layer-per-side damascus type blade is beautiful and adds stainless properties, while the very hard…
“The beauty of these knives is only surpassed by their performance.” -Alton Brown, celebrity chef and author The Shun Classic 9″ Granton Slicer is a clean-slicing pull knife with a slender profile and hollow ground edge. It absolutely glides through cooked and raw proteins. Use it to create flawless portions of any meat or fish.Includes…
The Wusthof Classic 5″ Boning Knife is an essential piece in any core set for removing bones from poultry, beef, pork and lamb. The narrow, 5″ blade offers slight flexibility and the very fine, razor sharp tip glides cleanly along bones and around joints with excellent control and minimal resistance. The new Classic Series features…
The Henckels International Statement Self-Sharpening Knife Block Set is a brilliant design that offers premium stamped steel construction and the added convenience of a self sharpening system, all at a great price. The Henckels International Statement series is precision stamped from a single piece of quality high-carbon, no stain steel. The blade transitions seamlessly to…
Global’s Osaka 6 Piece Knife Block Set features 5 Global Classic essentials, plus a striking storage block design in premium bamboo and acrylic. The versatile selection includes the G-2 8″ Chef’s Knife, GS-14 6″ Serrated Utility Knife, GS-5 5.5″ Vegetable Knife, GSF-22 4.25″ Utility Knife, and GSF-15 3″ Peeler. The compact, upright block design offers…
The Zwilling J.A. Henckels Four Star 4″ Parer is a short, easy to control blade that is ideal for peeling, trimming and shaping of fruits and vegetables and other delicate, close work. The parer can also be used for trimming meat or fish portions. The very fine tip and super-sharp edge makes smooth, clean, and…
A must-have tool for any chef, novice or professional. The Kuhn Rikon Paring Knife Colori 4″ slicing fruits and vegetables. The Japanese nonstick stainless steel blade releases food easily, making it perfect for coring tomatoes, zesting citrus or deveining shrimp with ease. The ergonomic handle provides a comfortable grip. The matching sheath is perfect for…
The Wusthof Stainless Steel 2 Piece Carving Set in Walnut Case is a traditional dining room essential with a sleek, tastefully updated design. The polished pair makes the ideal gift for those who like to entertain with style. The Wusthof 6.5″ Serrated Knife and the 10″ Carving Fork are forged entirely from 18/10 stainless steel…
The Shun Classic Blonde 3.5″ Paring Knife has a sharp new look to match it’s ultra-precise performance. Crafted with a sharper, harder edge, Shun Classic knives have revolutionized the cooking experience for home cooks and professional chefs alike. The Damascus-type blade is beautiful and adds stainless properties, while the very hard VG-10 “super steel” cutting core holds…
The Shun Classic 6″ Boning/Filet Knife is a highly effective, and easily maneuverable design for separating bone from proteins on smaller cuts of beef and pork, poultry and fish. It’s also fantastic for precision trimming and portioning. The stainless Damascus-type blade is beautiful and features a very hard VG-10 “super steel” cutting core to hold…
Start with one of the best professional-grade Japanese knives, then make it even more special. That’s the Shun Premier Chef’s Knife. It’s made with all of Shun’s legendary quality and cutting performance, but with even more hand-made attention to detail. The Damascus-type blade is fully-forged with a VG-Max cutting core and clad with 16 layers…
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Global 7 Piece Kabuto Knife Block Set