The Kyocera Revolution Series Chef’s Knife features a light-weight and easy to control blade that is ideal for all kinds of prep work and slicing. These high-performing knives are available as a Japanese Santoku style or a Western Chef’s style. Both have deep heels for ample knuckle clearance and newly designed handles that offer comfortable…
The refined Thomas Keller Signature Collection 8″ Bread Knife by Cangshan is a model of precision and craftsmanship. This stout, rigid design has an extremely durable points-out serrated edge that will easily slice crusty breads and tough-skinned vegetables and fruits for a lifetime of cooking. This is one of the very few culinary lines that…
The 2-Piece Set from Global combines some of their best knives so you can effortlessly perform kitchen prep of all types. The 3″ paring knife (GSF 23) is ideal for intricate prep work like peeling and mincing veggies or coring fruit, while the 4.5″ utility knife (GSF 46) has a partial micro-serrated edge that’s great…
This 15 piece Block Set by Henckels International is a value-priced knife set that’s durably made for years of use. The set includes a 3″ Paring Knife, 5″ Serrated Utility Knife, two Hollow Edge Santoku Knives in 5″ and 7″ sizes, 8″ Chef’s Knife, 8″ Bread Knife, Kitchen Shears, six 4.5″ Steak Knives, Sharpening Steel and…
The Shun Classic Blonde 9″ Bread Knife is a decidedly western design that many cooks simply don’t want to do without. It’s incredibly capable at cuttling cleanly through tough-skinned and fibrous fruit and veg- not to mention a wide array of breads and other baked goods. Shun’s “low frequency” serrations in particular have a keen bite…
The Shun Premier Santoku Knife has a 7″ blade. Use this knife in place of a traditional chef’s knife for cutting and chopping fruits, vegetables, meats and more. Features of the Shun Premier Cutlery include: An exceptionally strong, sharp and balanced collection Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding Over 100…
The Shun Classic Blonde 6″ Chef’s Knife upgrades the traditional European design to give you sharper performance. Crafted for precision, speed and comfort, Shun Classic knives have revolutionized the cooking experience for home cooks and professional chefs alike. The Damascus-type blade is beautiful and adds stainless properties, while the very hard VG-10 “super steel” cutting…
The Shun Classic Blonde 6″ Utility Knife is designed with a narrow, straight edged blade that “gets in there” easier than any other. It’s incredibly handy for a multitude of jobs that require maneuverability and precision, such as cutting broccoli or cauliflower florets the stem, trimming fish fillets or any other protiens, plus all manners…
The Wusthof Gourmet Steak Knife Set is just in time for holiday entertaining and gifting. Each 4.5″ blade is precision-stamped from Wusthof’s famous high-carbon, no-stain steel and laser-cut for legendary sharpness and edge retention. The Gourmet Series also features full tangs with triple riveted Hostaform-C handles for durability and balance. Part of the newly updated…
The Wusthof Classic 5″ Boning Knife is an essential piece in any core set for removing bones from poultry, beef, pork and lamb. The narrow, 5″ blade offers slight flexibility and the very fine, razor sharp tip glides cleanly along bones and around joints with excellent control and minimal resistance. The new Classic Series features…
The newly updated Wusthof Classic Ikon Chef’s Knife is the professional’s primary knife, with enhanced design that improves comfort and control. No knife in the Ikon series better illustrates the benefits of Wusthof’s innovative ergonomic handle and dual-bolster design. The easy heft is distributed perfectly across the hand for fantastic control and extended use with…
The Henckels International Modernist Self-Sharpening Knife Block Set is a super clean design that offers forged German steel construction and the added convenience of a self sharpening system, all at a great price. The Henckels International Modernist knives are forged (except for the serrated steak knives, which are of stamped constuction), and feature satin finish…