The Danica Heirloom Set of 4 Linen Hemstitch Napkins are each framed in a delicate hemstitch detail, for a table setting that can be dressed up or down. The 18″ x 18″ napkins are made from soft, 100″ cotton linen and beautifully colored in versatile neutrals. Handmade and ethically produced, Danica Heirloom offers items in…
The Shun Kanso 7″ Asian Utility Knife has a nice, deep blade that brings a little extra heft to your dowstrokes for effortless chopping and mincing. The profile lies somewhere between a Chinese vegetable cleaver and Santoku, and we absolutely love it for all-day veg prep but the fine-edged tip adds additional functionality for chopping…
The Lodge Cast Iron Skillet is an American classic, and more than ever, it remains one of your kitchen’s most essential pieces. This do-it-all pan is forge-seasoned and ready to use, with natural non-stick properties that will continue to improve with use. The heavy cast iron is suitable for all range types and safe for…
The Ateco Offset Spatula is made with a taper-ground stainless steel blade that is shaped to an offset polypropylene handle. Many decorators prefer this style because it offers more clearance to keep fingers away from icing. Two sizes are ideal for medium to smaller cakes and even cupcakes or cookies. Ateco spatulas are dishwasher safe,…
Helen’s Asian Kitchen Classic Chopstick Rests elevate chopstick tips between bites to keep your utensils, and tables, clean. This traditional detail makes a practical finishing touch for anyone who enjoys using chopsticks. The set of 5 rests are made from high-quality ceramic with a scratch-free glaze and are dishwasher safe for easy cleanup. Each rest measures…
The 6.5″ Nakiri Knife from the Shun Classic Series is an absolute must for those who prep and cook a lot of vegetables. The traditional “cleaver” shape on a thin, super-sharp blade is a joy to use for chopping, crushing, julienne cuts and dicing. And like all Shun Classic blades, it includes and is backed…
The Wusthof Classic 5″ Serrated Utility Knife is a mid-length, narrow blade with a points-out serrated edge. And though it may surprise you, it will be in the running for the most used knife in the house. It slices cooked meats, cheeses, bagels, breads, tomatoes and fruits brilliantly, and feels controlled and weightless in the…
The Wusthof Classic Ikon 6″ Utility Knife features a nimble, mid-length blade design that’s great for a wide variety of kitchen tasks, from slicing sandwiches to trimming meats to soup prep. The narrow, 6″ blade slices cleanly and is easy to handle safely. The latest Ikon series features the updated Trident logo and model number…
From the company who introduced the world to a revolutionary concept in wine glasses, the Vinum Series, comes another great wine revolution: The “O” Wine Tumbler. Enjoy the same great shapes you’ve come to know and love, but in a “stemless” variety. The tumbler, used for centuries as an all-round drinking vessel, is now turned…
The Lodge 12.5″ Cast Iron Wok is perfectly suited to deliver the consistent high heat you need to make excellent stir fry at home. The cast iron construction has a deeper, rounder bowl than previous versions and a 5.5″ flat disk that plants solidly on cooktops. Suitable for all range types and safe for use…
Scanpan’s Classic 12.5″ Saute Pan with Lid is premium nonstick cookware- one of the few types that are made to last- in a roomy size for everyday use. The Scanpan Saute has taller sloped sides that toss food easily, making it great for pasta dishes and vegetables but it’s still easy to use for general…
The All Clad Stainless Steel Frying Pan with Lid is offered in two larger sizes for more versatility to cook a little, or a lot. The genuine All Clad Stainless Steel Frypan features 3-ply construction with a cast stainless steel long stick handle, flared rims and a beautiful starburst finish on the interior. The fitted stainless steel…