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The Shun Kanso 7″ Hollow Ground Santoku Knife has a classic Japanese profile with a simplistic, zen-inspired design that is spare, yet lacks nothing. The blade is forged from a high-performance formulation of Japanese AUS10A, high-carbon, vanadium stainless steel that extends to a visible, flat, full tang. The material has exceptional strength and hardness, so…
All-Clad D3 Stainless 3-Ply Bonded Sauce Pans are the backbone of any cook’s kitchen. Use them with or without lids for heating or preparing any soup, sauce or stew, for boiling, blanching, poaching or steaming. And with all the great features of the D3 Stainless Steel Collection, these pans offer unparalleled performance for a lifetime of…
When you use Unbleached Parchment Paper you don.t have to worry about greasing your pans. Simply cut the paper to fit the pan and your food won.t stick. This chlorine-free parchment paper is moisture and grease resistant and makes cleaning easy. The roll measures 15″ x 40′.
The Kuhn Rikon Silicone Rainbow Whisk is a fun and practical update of a culinary classic. The whip is made from 6 multi-color silicone wires that offer better flexibility and light-weight for faster whipping action. The whip is heat-safe and cannot wear down or scratch non-stick cookware or stainless steel surfaces. The stainless handle is…
The pairing knife is expertly crafted with a very fine and extremely sharp cutting edge. It excels at slicing, dicing, peeling and trimming small fruits and vegetables, with effortless, clean and precise cuts. The Kaizen parer is light, maneuverable and very easy to control; it is sure to rank among the most versatile tools in…
Elevate your pizza-making skills with the Rock & Branch Acacia Pizza Peel, the ultimate wooden pizza paddle for cooking, cutting and serving homemade pies. This peel and serving board is expertly crafted from high-quality acacia wood, and features a tapered edge designed to ease under a diverse range of foods, such as pizza, cake, bread,…
The Baltique Marrakesh 14″ Grand Serving Spoon from Totally Bamboo has the eye-catching design that cooks can really put to work. This line of innovative and long-wearing utensils is masterfully crafted from layers of colored birchwood. The Marrakesh Collection’s rainbow blend of red, green, orange, blue and natural wood hues are inspired by the bright…
A practical size at the perfect price. The Le Creuset 9″ Classic Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. It’s even great for baking! The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated…
Regency Pastry Cloth & Rolling Pin Cover set is made of oversized, heavy weight cotton. Great for baking, they absorb excess flour so dough will be light and flaky. Pastry cloth measures 20″ x 24″ and has sewn edges to prevent fraying. Rolling pin cover measures 14″ long. Features of the Pastry Cloth and Rolling…
OXO has revolutionized liquid measuring with the Good Grips Angled Measuring Cups. A patented angled surface lets you read measurement markings by looking straight down into the Cup and eliminates the need to fill, check and adjust the amount of liquid you are measuring. The handle is soft and non-slip for a firm grip, and…
The RSVP Silicone Spatula is a solid entry in our favorite spatula design, featuring a sturdy metal core surrounded by a durable high-heat resistant silicone coating. This 11″ essential offers the structure to mix and hold heavy batters, as well as the form-fitting flexibility to scrape bowls clean or spread smoothly. A comfy contoured handle…
Riedel O Cabernet and Merlot Glasses are varietal specific wine tumblers. The Cabernet glass is perfect for full-bodied, complex red wines that are high in tannin. The generous size of this glass allows the bouquet to develop fully, and smooths out the rough edges. It emphasizes the fruit, playing down the bitter qualities of the…
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Omakase 3.75" Divided Sauce Dish