Whether you call it a Swiss Roll or a Jelly Roll, Mrs. Anderson’s Baking 10″ x 15″ x 1″ Jelly Roll Pan features all of the quality and performance you need to create these classic desserts and much more. This pan is formed from 19-gauge aluminum for durable, even-baking performance. Aluminum is highly conductive, allowing…
The Toadfish Ultimate Spatula is purposefully made to handle delicate proteins on the grill, cast-iron skillet, or even in a poaching pan or fryer. But in the process of designing a truly great fish turner, Toadfish actually created one of the best all-purpose spatulas we’ve ever seen. The Ultimate Spatula is a fine-tuned, all stainless…
The Opinel Intempora Trio 3 Piece Knife Set is an exceptionally competent and versatile core set, featuring Opinel’s signature Sandvik 12c27 high carbon stainless steel blades. Pieces include the 8″ Chef’s Knife, 6″ Carving Knife and 4″ Paring Knife- all exhibit a robust, quality feel. The precision-stamped 12C27 Sandvik modified blades are stain resistant and…
The Nordic Ware Nonstick Donut Pan makes a fun addition to your collection of specialty baking pans. Baked donuts are delicious and typically have less calories than the fried version (though you’d never know it!) This durable, even baking carbon steel pan is coated in premium nonstick surface for easy release and quick cleanup. Each…
The Lekue Macaron Mat helps make a sophisticated recipe a lot easier to handle. This 15.7″ x 11.8″ premium silicone baking mat is oven-safe and marked with perfectly sized macaron shapes. The raised ridges help contain the batter so it bakes to a consistent shape and size. The Lekue Macaron Mat releases easily, cleans easily…
Shun’s most beautiful series just got a lot cooler. The Shun Premier Grey 8″ Chef’s Knife features an all new choice of color to the brand’s perfectly executed Pakkawood handle, and we have to say it looks really good. We should all know by now how importantant and foundational the Chef’s Knife is to any…
The sophisticated lattice and cross pattern is taken from a classic Japanese textile motife. This is beautifully translated into the popular blue and white color scheme in this Miya Sushi Set for 2 Blue and White Cross Pattern. Whether you are crafting your own sushi rolls or enjoying local takeout sushi, these dishes will elevate your…
With The Book on Pie, Erin Jeanne McDowell, the New York Times contributing baker extraordinaire and top food stylist, has created a comprehensive handbook that simplifies all you’ll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage…
The versatile Stainless Steel Saute Pan with Lid from All Clad has a wide surface area and short, straight sides which make it perfect for general frying, searing, and the classic saute method. The fitted stainless steel lid keeps heat and moisture locked in and provides additional functionality for pan steaming, poaching and simmering sauces….
The Shun Classic 8″ Western Chef’s Knife upgrades the traditional European design to give you a true edge on the line, while still capable of the heavier demands of professional kitchens. Crafted for precision, speed and comfort, Shun Classic knives have revolutionized the cooking experience for home cooks and professional chefs alike. The Damascus-type blade…
Turning delicate foods is no longer a difficult task when you use the OXO Good Grips Fish Turner. The spatula is ideal for turning and transferring seafood items such as fish filets and crab cakes, steaks and hamburgers, and delicate pastries. The oversized turner features a stainless steel head with slots to allow grease to…
Made of borosilicate glass that can withstand extreme temperature changes, the OXO Good Grips Glass 1.6 Qt Loaf Baking Dish lets you move your food directly from the freezer or fridge to the oven or microwave without cracking or shattering. Generous handles and slosh-proof lid make for safe and easy transporting. A clean, elegant design…