The Baked With Love Cookie & Pastry Stamp lets everyone know the main ingredient in your cookies is love! This 2.5″ cookie stamper cuts and stamps an impression in the cookie and pastry dough, fondant and more. Perfect for creative baked goods, party favors and more. Hand wash only, and dry thoroughly before storing. Features…
These elegant 2.5 oz. capacity espresso glasses are insulated and double-walled to retain heat or cold, depending on your drink of choice. Each expertly designed glass is mouth-blown by glass artisans, which means that some slight differences in thickness, height, and weight may occur. Please use care when dispensing ice and avoid the use of…
The Ateco Pastry Bag is a trusted industry standard, designed for both foodservice and home use. The bag is made from durable print cloth that provides excellent grip and control for piping. The interior is lined with moisture resistant polyethylene that is easy to wipe clean. The Ateco Pastry Bag also has a rustproof eyelet…
The Granton Santoku is a hand-crafted Japanese design with modern German innovation. The Santuko blade is ground extra thin, but reinforced by a deep and full-length spine. The edge is also ground extra-sharp, to a very slight 9.5 angle per side for astonishing performance. It features a Granton blade, which has hollowed recesses that prevent…
Easily transfer hot pizza, tarts, or loaves to and from your oven with the Epicurean Natural 17″ x 10″ Pizza Peel. Epicurean’s proprietary wood fiber material is the ideal choice because it’s heat resistant up to 350 F, NSF certified and highly durable. The peel is also light-weight, extremely smooth, and features a beveled front…
The Toadfish Ultimate Spatula is purposefully made to handle delicate proteins on the grill, cast-iron skillet, or even in a poaching pan or fryer. But in the process of designing a truly great fish turner, Toadfish actually created one of the best all-purpose spatulas we’ve ever seen. The Ultimate Spatula is a fine-tuned, all stainless…
Nothing says love like a home baked pie or pizza. This J.K. Adams Ultimate Pastry Board is sized just a bit smaller, making it the perfect choice for baking in smaller spaces. This premium design is a result of detailed feedback from hundreds of bakers, regarding size & shape, materials and functionality. Designed by and for you,…
Shippou is a traditional design that represents the seven treasures of Buddhism that is often found as a textile pattern. This is beautifully translated into the popular blue and white color scheme in this Miya Sushi Set for 2. Whether you are crafting your own sushi rolls or enjoying local takeout sushi, these dishes will…
For every season and every meal, the Nordic Ware Half & Quarter Sheet Pan Set offers incredible utility for busy kitchens everywhere. This set of 2 “industry standard” pans are versatile and great for baking, roasting, broiling, reheating or simply for containing messes or organizing groups of ingredients during prep. Nordic Ware Naturals baking pans…
Mrs. Anderson’s Set of 4 Nonstick 4″ Quiche Pans offer fool-proof pesentation and even baking for individual-sized quiche, tarts, creative sides and more. 4″ tart pans are the easiest way to make everyday bakes look extra-special! Each 4″ pan is made from even-heating carbon steel construction with fluted sides and a 0.6-mm thick removable base….
Bake up something delicious, in the Fat Daddio’s Square Cake Pan. Featuring a long-lasting, rust-proof aluminum design, this pan heats up in an instant and cools down just as fast. The non-reactive, anodized coating allows you to use any citrusy, acidic, or creamy ingredients in your recipes without fear, because Fat Daddio’s anodized aluminum is…
Crafted for sheet cakes, Fat Daddio’s ProSeries Sheet Cake Pans are versatile for many kitchen needs. Ideal for cakes, brownies, blondies, pastries and bar-type cookies. Every size is seamless and undergoes annodization, which makes the interior and exterior surfaces very hard so they become non-reactive, scratch-resistant and very easy to clean. Plus the pans bake…