The Shun Classic Blonde 6″ Chef’s Knife upgrades the traditional European design to give you sharper performance. Crafted for precision, speed and comfort, Shun Classic knives have revolutionized the cooking experience for home cooks and professional chefs alike. The Damascus-type blade is beautiful and adds stainless properties, while the very hard VG-10 “super steel” cutting…
Clean-cutting precision and confidence has never looked better. The Shun Premier Blonde 7″ Santoku features the new lighter finish Pakkawood handle, and we have to say it looks really cool. And that’s probably enough, given that the Premier line is already faultless in terms of build quality, finish and precise, fast performance. The 7″ Santoku…
The Pro Cast aluminum Nordic Ware Grand Popover Pan creates beautifully tall, light and airy popovers, perfect for an elegant dinner. This bakeware offers superior baking performance and perfectly even browning for the lightest, fluffiest, and tastiest popovers. The open, well spaced design ensures fast heating and excellent oven-rise. The pan has 6 well-spaced baking cups,…
The Dreamfarm Mini Chopula is is a flexible cookie turner that effectively slices into the corners of brownie and cake pans. The smartly angled handle and multicurved head reach every corner of any pan or tray, with a 9.3″ overall length that keeps your hand away from food and heat. The handle is also designed…
The All-Clad Stainless Steel Multicooker is a great utility set for boiling, blanching and steaming pastas, potatoes, lobsters, mussels and more. The main pot is made from a single layer of magnetic stainless steel with a non-reactive stainless interior. The cooking base is an aluminum-core disk that distributes heat quickly and evenly. The full-size, perforated…
The All Clad Stainless Steel Frying Pan with Lid is offered in two larger sizes for more versatility to cook a little, or a lot. The genuine All Clad Stainless Steel Frypan features 3-ply construction with a cast stainless steel long stick handle, flared rims and a beautiful starburst finish on the interior. The fitted stainless steel…
The Le Creuset 2.25 Quart Saucepan with Lid is an essential piece in a versatile size that is made for everyday use. Cast iron saucepans are great to use because they are highly effective at slow simmers (such as for a thickened sauce or puree) as well as poaching, boiling or rapid reductions. Plus the…
The Nordicware Cake Lifter is an irreplaceable tool that belongs in every cake baker’s kitchen. This lightweight, perfectly sized round peel is made from thin but strong stainless steel with a comfortable, grippy beechwood handle. It’s just what’s needed for lifting a layer or Bundt cakes and other baked goods of generous diameter. Ideal for lifting…
All-Clad D3 Stainless 3-Ply Bonded Sauce Pans are the backbone of any cook’s kitchen. Use them with or without lids for heating or preparing any soup, sauce or stew, for boiling, blanching, poaching or steaming. And with all the great features of the D3 Stainless Steel Collection, these pans offer unparalleled performance for a lifetime of…
The holidays aren’t complete unless there’s festive cookie tins filled with delicious sugar and butter cookies to share. Especially when they’re shaped like candy canes and decorated with all your favorite sprinkles and toppings! This Candy Cane Cookie Cutter is made of red polyresin coated steel and shapes any type of cookie dough into a…
The Zwilling J.A. Henckels Professional “S” Chefs Knife is a polished but traditional design for the professional chef and the discriminating home cook. The Pro “S” series features a sturdy blade with a classic French shape, forged from a single, solid piece of Henckels’ proprietary steel. The knife features a seamless 3-rivet handle and a…
Whether you’re batch-cooking for a crowd, or knocking out an easy week-day dinner for the kids, we can all agree that sheet-pan cooking makes life easier! And the OXO Good Grips Sheet Pan Scoop was specially designed to make sheet pan cooking easier. Use it to turn more foods quickly, scrape the pan, or serve…