The Wusthof Classic 5″ Boning Knife is an essential piece in any core set for removing bones from poultry, beef, pork and lamb. The narrow, 5″ blade offers slight flexibility and the very fine, razor sharp tip glides cleanly along bones and around joints with excellent control and minimal resistance. The new Classic Series features…
Love using tongs while you cook but afraid of damaging your more delicate pans. Try these OXO Good Grips 9″ Tongs with Silicone Heads. The heads are heat-resistant up to 600 F and the tongs have grippy silicone handles for easier use. They also feature a locking mechanism for convenient storage. Dishwasher safe. Measures 9″….
Nora Fleming’s Versatile 12.5″ “Biggie” Bowl is the perfect all-purpose serving bowl that you can customize for any occasion. Ideal for fruits, salads, sides or a centerpiece, but it’s also compatible with Nora Fleming’s adorable “Minis”, so you can decorate this bowl for any occasion, season or celebration theme. The glazed ceramic serving bowl is…
Sorry- shipping is not available on this item. Order for Curb Side Pick-Up! The Emile Henry Flame-Top Tagine is made with Emile Henry’s innovative technology than enables ceramic to be used directly on a gas, electric or halogen stovetop without a diffuser and no fear of cracking or breaking. Flame-top cookware is also oven, broiler,…
Maine Man’s Natural Sea Shells, harvested from the waters of Ireland and Scotland, are perfect for cooking, baking and serving foods. Like decorative baking dishes, these natural seashells put the culinary spotlight on food for an eye-catching presentation. They’re heat safe and can be used in the microwave and oven, under the broiler, and on…
If you own non-stick pots and pans, the OXO Steel Silicone Cooking Spoon is a must have. It has the strength and durability of a stainless steel spoon, but the heat-safe silicone head makes it completely safe to stir and serve without scratching cookware. It also has a comfortable handle with a non-slip touchpoint and…
Fat Daddio’s Tart Pans are a classic, easy-to use design that helps you un-pan delicate tarts with professional results. But Fat Daddio’s anodized aluminum construction also improves durability and even-baking performance along with reliable non-stick properties! This collection of bake ware features fluted “rings” for decorative, stable crusts, and removable sheet inserts that bake and…
The 6.5″ Nakiri Knife from the Shun Classic Series is an absolute must for those who prep and cook a lot of vegetables. The traditional “cleaver” shape on a thin, super-sharp blade is a joy to use for chopping, crushing, julienne cuts and dicing. And like all Shun Classic blades, it includes and is backed…
This OXO Multi-Purpose Scraper/Chopper is a welcome addition to any kitchen. Use the handy tool to scale dough for pizza crusts, evenly portion dough for pastries, or scrape dough from your floured board. You can even use it for chopping firm vegetables like celery. A broad, soft handle cushions your hand and makes this tool…
While much has changed since its introduction in 1976, the relevance and value of the Zwilling Four Star Line remains the same. This pro-grade cutlery line is forged from Zwilling J.A. Henckels premium no-stain steel. An innovative tang design is seamlessly encased in very comfortable, highly durable polypropylene handles. The knives are light, well balanced and…
The Zwilling Pro 5.5″ Prep Knife is a fantastic all-rounder that’s the ideal size for a wide variety of light prep tasks. This fine-edged worker has a wedge-shaped blade and an angled handle, resulting in a deeper heel that can be used for rocking cuts and chopping. The blade is also thin with a very sharp,…
The Heritage Rectangular Covered Casserole features traditional French styling in gorgeous Le Creuset color. This 4 quart covered casserole is an incredibly versatile cookware for casseroles, baked pastas, desserts, roasts, gratins and more. And nothing goes from refrigerator to oven to dishwasher better! Not only does the stoneware lid lock in moisture and heat while…