The RSVP Olive Wood Spatula is a beautiful cooking essential carved from Italian Olive hardwood. Ideal for all types of food prep and service, plus it’s safe for all cookware, including nonstick. The Olive Wood spatula measures 12″ long and has a natural wood grain and finish- so no 2 will look exactly alike. Hand…
Make crepes in the classic style with this richly detailed Staub French Griddle with Spreader & Spatula. This gorgeous 11″ griddle features a black matte enameled interior that has a slightly rough texture for superior browning and requires no seasoning. Its smooth enameled bottom is compatible with all stovetops, including induction, making it a traditional…
The Riedel Happy O Wine Tumbler Vol. 2 is a colorful and modern riff on the stylish and practical O Series of quality crystal wine glasses. This set of 4 machine blown glasses feature a subtle tint of vibrant color near the base, each glass with its own hue of turquoise, purple, red and orange….
The Scanpan CTX 4 Quart Nonstick Deep Saute Pan is 10.25″ diameter piece that can be used for everything from a couple of servings, on up to larger quantities and batch cooking. The stainless steel long handle and helper handle offer secure portability, even when the pan is full. It’s the perfect choice for sautes,…
Wusthof’s Classic 7″ Hollow Edge Nakiri Knife is shaped after a classic Japanese design used for slicing, dicing and chopping soft and hard vegetables, as well as most fruits. Its easily controlled blade can produce very fine and even cuts. The hollow edge creates air pockets that will help prevent extra thin or soft slices…
Tasteful glass ornaments adorn the cheerful Savannah Paper Guest Towels, the perfect finishing touch for Christmas season entertaining. Each is made of chlorine-free bleached triple-ply tissue and printed in Germany with nontoxic, water-based, food-safe ink. They are FSC-certified and made using environmentally-conscious raw materials, which ensures they are both biodegradable and compostable. Our napkins bring…
Whisk in any cookware surface and make clean up easier with the OXO 11″ Red Silicone Balloon Whisk. This pro-quality silicone whip is tough and heat resistant, for vigorous whipping and aerating. The silicone coating is heat-resistant up to 400 degrees and it won’t scratch your pans or bowls. The 8-wire whip head is 11″ long and pulls in…
The safe and space-saving Baker’s Cooling Rack will help you juggle big holiday baking jobs and keep you organized year round! The sturdy powder-coated metal frame unfolds and rests on your counter or table to safely hold 4 cookie sheets or commercial half pans at a time. The Baker’s Cooling Rack will also work with…
The newly updated Wusthof Classic Ikon Chef’s Knife is the professional’s primary knife, with enhanced design that improves comfort and control. No knife in the Ikon series better illustrates the benefits of Wusthof’s innovative ergonomic handle and dual-bolster design. The easy heft is distributed perfectly across the hand for fantastic control and extended use with…
The Emile Henry 12″ Deep Dish Pizza Stone is a unique cooking dish made from refractory ceramic which holds the heat longer and allows you to make delicious deep-dish pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditional pizza oven. The handles make the deep-dish pizza stone…
The Nordic Ware Gold Brilliance Bundt Pan has an impressive 24-arch starburst design that presents beautifully. Deep ridges hold glaze neatly and the top has a leveled shape that just begs to be adorned with fresh fruits, flowers and other decoration. This Gold Series Bundt Pan is made from thick cast aluminum, coated in a…
Fat Daddio’s Tart Pans are a classic, easy-to use design that helps you un-pan delicate tarts with professional results. But Fat Daddio’s anodized aluminum construction also improves durability and even-baking performance along with reliable non-stick properties! This collection of bake ware features fluted “rings” for decorative, stable crusts, and removable sheet inserts that bake and…