Whether you call it a Swiss Roll or a Jelly Roll, Mrs. Anderson’s Baking 10″ x 15″ x 1″ Jelly Roll Pan features all of the quality and performance you need to create these classic desserts and much more. This pan is formed from 19-gauge aluminum for durable, even-baking performance. Aluminum is highly conductive, allowing…
Dean Jacobs’ 4 Cell Jar Edible Sprinkles is the ultimate finishing touch for all your seasonal baking. These holiday themed sprinkles blends include 4 fun shapes in a convenient 4-compartment jar. Perfect for cakes, cookies, cupcakes, ice cream and more. The colorful edible sprinkles are made from simple, premium ingredients like sugar, rice flour and…
The Scanpan Classic 8″ Nonstick Fry Pan is the ideal small size for eggs over easy, omelets, a grilled cheese, or a couple sauteed chicken breasts. Patented STRATANIUM ceramic nonstick surface is made to perform for years. The entire Classic series is ovenproof up to 500F. Manufacturer’s lifetime warranty. Handcrafted in Denmark. Features of the Scanpan Classic…
From the company who introduced the world to a revolutionary concept in wine glasses, the Vinum Series, comes another great wine revolution: The “O” Wine Tumbler. Enjoy the same great shapes you’ve come to know and love, but in a “stemless” variety. The tumbler, used for centuries as an all-round drinking vessel, is now turned…
Roll out pie crusts the easy way, with a little help from Mrs. Anderson’s Pastry Mat! This handy mat makes it simple to roll out perfect pastry every time. Wether you’re creating fluffy, light biscuits, flaky pie crusts and pastries, or prepping dough for a pizza party, this is the perfect work surface for the…
Whether you’re a cookie baking machine or you just enjoy making the occasional batch, the OXO Good Grips Cookie Press will ensure you get the best and quickest results possible! Fancy designs are easy, thanks to 12 stainless steel cookie disks which produce gorgeous, perfectly consistent cookies every time. The lever and the top of…
The updated Wusthof Classic Hollow Edge Nakiri Knife features a classic Japanese profile that’s simply the best for slicing, dicing and chopping soft and hard vegetables, as well as most fruits. The thin-ground, deep blade steers straight through foods to produce very even, precice and consistant cuts, much like a santoku. It even shares the santoku’s…
The Nordic Ware Gold Classic Fluted Loaf Pan creates a standout quick bread or cake, perfect for dessert or afternoon tea. The loaf pan features a dazzling starburst pattern, and bakes turn out easily- ready to sprinkle with powdered sugar for an simple yet impeccable presentation. The Nordic Ware Gold Classic Fluted Loaf Pan has…
So what is a Hot Cocoa Bomb, you ask. Imagine a big, rich 2.5″ chocolate ball, filled with hot cocoa mix and anything else you like, plunked and stirred into a hot cup of your favorite type of milk. It’s a hot chocolate experience that you can customize any way you like! This premium heat-safe…
The sharp, tapered blade of the OXO Good Grips Pizza Wheel for Non-Stick Pans cuts through the crust without damaging non-stick baking sheets and pizza pans, which means you don’t have to slide your pizza to a cutting board before cutting! It’s also great for cutting brownies, blondies, and other dessert bars right in the…
The Talisman Designs Set of 4 Pie Crust Cutters is a great way to make decorative pie embellishments, cut-outs, and seasonal bite-sized cookie shapes. The 4 piece set is shaped from stainless steel and BPA-free and FDA safe plastic. Four fall-inspired shapes include a Maple Leaf, Acorn, Apple and Oak Leaf. Use them for all…
Macarons, by Annie Rigg and Loretta Liu, offers clear, step-by-step instruction and more than 65 recipes for simple and decorated French macarons- the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a smart afternoon tea. This gorgeous book gives you…