The Emile Henry Oval Covered Baker is a versatile piece that’s particularly well-designed to cook fish simply and easily! The specially designed low-lying lid creates a confined environment that’s ideal for steam cooking whole sides or fillets of fish. Plus, you can use the grill-bottom Oval Baker without the lid to roast fish or meats…
Roll out pie crusts the easy way, with a little help from Mrs. Anderson’s Pastry Mat! This handy mat makes it simple to roll out perfect pastry every time. Wether you’re creating fluffy, light biscuits, flaky pie crusts and pastries, or prepping dough for a pizza party, this is the perfect work surface for the…
The Wusthof Gourmet 6 Piece Knife Block Set is the perfect starting point for the beginner cook, or to upgrade your kitchen. This smart selection includes the 3″ Spear Point Paring Knife, 5″ Serrated Utility Knife, 8″ Cook’s Knife, 9″ Honing Steel, Come-Apart Kitchen Shears, and a 9-Slot Acacia Storage Block. This is a versatile selection…
Decorate plated desserts, salads and entrees the smart way! The Tablecraft 2 Piece Squeeze Bottle Set is the easy way to apply sauces, dressings, coulis and oils with precision and flair. The set includes a 2 oz and 4 oz bottle with screw-on nozzle and a tight sealing red cap. The bottles are easy and…
The common loaf pan has always been underutilized in home kitchens; relegated to holiday quick breads or the infrequent yeast loaf. But the Le Creuset Signature Loaf Pan is quite different. It’s premium cookware, crafted in France from Le Creuset’s legendary enameled cast iron with a specially formulated black satin interior enamel with release qualities…
The Nordic Ware 9″ Nonstick Springform Pan is the perfect pan for cheesecakes, ice cream cakes and other fragile desserts. The 9″ pan has a 10 cup capacity to accommodate standard size recipes. The sturdy and smooth-operating buckle and premium nonstick surface ensures your cakes unmold cleanly and drama-free. Plus, with the bottom removed and…
The Shun Classic 8″ Western Chef’s Knife upgrades the traditional European design to give you a true edge on the line, while still capable of the heavier demands of professional kitchens. Crafted for precision, speed and comfort, Shun Classic knives have revolutionized the cooking experience for home cooks and professional chefs alike. The Damascus-type blade…
Your in good hands with the OXO Silicone Oven Mitt. The 13-inch silicone body features a non-slip diamond pattern with a high concentration of contact points for extra protection from heat. Durable construction stands up against flames, steam and stains. The Mitt’s fabric interior offers control and comfort without sacrificing dexterity. When you’re finished, rinse…
The Range Kleen 13″ x 16″ Porcelain Broiler Pan helps reduce fat and seals in great tasting flavor. Featuring a steel construction with a porcelain coating, you can cook steaks, chicken, or veggies without any worry of your foods sticking. Broil an assortment of meats without all of the fat; high temperatures seal in the…
OXO has revolutionized liquid measuring with the Good Grips Angled Measuring Cups. A patented angled surface lets you read measurement markings by looking straight down into the Cup and eliminates the need to fill, check and adjust the amount of liquid you are measuring. The handle is soft and non-slip for a firm grip, and…
The Wusthof Classic Ikon Hollow Ground Santoku makes a fantastic primary knife for effortlessly fast and precise chopping and slicing. Wusthof’s innovative ergonomic handle and dual-bolster design adds comfortable weight to the otherwise light-feeling design. Wusthof’s Japanese-style Santoku knives are ground extra thin, and honed with a very slight 10 bevel to make an extremely…
The Le Creuset 3.5 Quart Sauteuse is an everyday pan that you can actually use every day, because it’s astonishingly versatile. This isn’t a big Dutch Oven that you’ll only use for pot roasts and big batches of sauce. But with its wide base, lower profile and lighter weight, its an easy choice for weekday…