Make pastry dough like the pros with the silicone Talisman Rolling Pin Bands. Roll out even dough, every time with the option of 4 thicknesses: 1/16″, 1/8″, 1/4″, or 1/2″. Designed to fit from 2″ to 2 1/2″ rolling pins. Features of the Talisman Rolling Pin Bands include: 4 sets of color-coded bands BPA-free FDA…
The Scanpan CTX 4 Quart Nonstick Deep Saute Pan is 10.25″ diameter piece that can be used for everything from a couple of servings, on up to larger quantities and batch cooking. The stainless steel long handle and helper handle offer secure portability, even when the pan is full. It’s the perfect choice for sautes,…
The Shun Classic 7.75″ Vegetable Cleaver, also known as a Chinese cleaver, has a large squared-off profile with a very deep blade. But the blade is still ground thin, and it has a very fine cutting edge, so please don’t use it on bones! Instead, use it to chop any type of vegetables, large and…
Influenced by the classic Japanese knife known as the Gyuto, this Shun Classic 7″ Asian Cook’s Knife is an elegant alternative to more traditional western chef’s knives. It’s an ideal all-purpose design that excels at most veg prep, and raw or cooked boneless meat prep. The blade is thinner than a traditional western chef’s knife, which provides the user…
Pimpernel’s Vin de France design is a tabletop classic- and a smart neutral palette for every home. The Set of 4 Vin de France Placemats are a beautiful and highly effective way to protect your tabletop at mealtime. Each mat has a 5mm. cork-backing that’s gentle against all surfaces. The hardboard placemats feature the vitage…
Slice anything quickly, cleanly and comfortably with the Wusthof Classic 10″ Super Slicer. A deeper heel creates more knuckle clearance and the reverse scallop serrations zip through hard crusts, melon and squash rinds, delicate breads and cakes. It will even cut roasts into thin slices without tearing! Hand washing is recommended. Measures 15.6″ l x…
The Shun Classic Blonde 8″ Chef’s Knife upgrades the traditional European design to give you a true edge on the line, while still capable of the heavier demands of professional kitchens. Crafted for precision, speed and comfort, Shun Classic knives have revolutionized the cooking experience for home cooks and professional chefs alike. The Damascus-type blade…
Mrs. Anderson’s Baking Unbleached Mini Muffin Cups make it easy to extract finished muffins and cupcakes from muffin pans and make clean-up much easier. The fluted baking paper adds strength, flexibility and it even looks prettier on platters and cupcake holder displays. You can also use them to serve individual party snacks like nuts and…
OXO Steel Serving Tongs are so sleek and handy, you’ll never want to put them down. These are your easy go-to for tossing a salad, serving spaghetti, pulling baked potatoes out of the oven, turning pork chops in a pan, and so much more-all without breaking stride. The scalloped heads have been specially designed for…
The ultimate performance of a carbon steel cutting core meets the beauty and benefits of SAN MAI stainless steel cladding in the Shun Narukami Chef’s Knife. If you swear by the performance of a carbon steel knife, this knife is for you. Narukami, which means “thunderbolt” in Japanese, has a striking look. It is designed…
The Baker’s Joy Non Stick Spray keeps your cakes from sticking to specialty baking pans and molds so you always get beautifully shaped cakes with perfect detail. The baking spray contains a unique blend of vegetable oil and flour that when sprayed on Bundt and other cake pans completely coats the surface for easy release…
The 2-Piece Set from Global combines some of their best knives so you can effortlessly perform kitchen prep of all types. The 3″ paring knife (GSF 23) is ideal for intricate prep work like peeling and mincing veggies or coring fruit, while the 4.5″ utility knife (GSF 46) has a partial micro-serrated edge that’s great…