A tile pattern in a Mediterranean-inspired mix of blue and white invites good times to flow for everyone gathered at the table. The Danica Heirloom Set of 4 Porto Placemats are made from 100% cotton, and are seamed around all edges for durability. Each mat measures an ample 13″ x 19″ to protect your table surface….
A tile pattern in a Mediterranean-inspired mix of blue and white invites good times to flow for everyone gathered at the table. The Danica Heirloom Set of 4 Porto Cloth Napkins are made from 100% cotton, and are seamed around all edges for durability. Each napkin measures a generous 18″ x 18″ and are machine…
The All Clad D5 Stainless Brushed Fry Pan is the cookware essential. Bonded, Engineered, & Assembled in Canonsburg PA, and coveted in professional and home kitchens around the globe. All-Clad D5 Stainless features a patented technology of five alternating layers of fast-heating aluminum and durable, heat-diffusing stainless steel. This cookware is both strong and responsive,…
Le Creuset has made their bestselling skillet even better. The new Signature 11.75″ Skillet takes the best features of the classic line and refreshes them, adding a few updates to take what was once a great pan and elevate it to the best. The new 11.75″ Signature Skillet features the same original workhorse design as…
The Shun Classic Blonde 9″ Bread Knife is a decidedly western design that many cooks simply don’t want to do without. It’s incredibly capable at cuttling cleanly through tough-skinned and fibrous fruit and veg- not to mention a wide array of breads and other baked goods. Shun’s “low frequency” serrations in particular have a keen bite…
The ultimate performance of a carbon steel cutting core meets the beauty and benefits of SAN MAI stainless steel cladding in the Shun Narukami Chef’s Knife. If you swear by the performance of a carbon steel knife, this knife is for you. Narukami, which means “thunderbolt” in Japanese, has a striking look. It is designed…
With The Book on Pie, Erin Jeanne McDowell, the New York Times contributing baker extraordinaire and top food stylist, has created a comprehensive handbook that simplifies all you’ll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage…
At Kitchen Kapers, we love the Le Creuset 2 Quart Round Dutch Oven. This little wonder of a pot is ideal for preparing delicious one-pot meals for singles or for those who have limited kitchen space. Its smaller capacity also makes it the perfect size for cooking side dishes. This dutch oven measures 7.5″ in…
These Pimpernel placemats feature a beautiful fleur de lys design with a complementary border. Each placemat is made using top quality eucalyptus wood and cork. The placemats are heat-resistant and easy to wipe clean. Features of the Portmeirion Fleur de Lys Set of 4 Placemats include: 4 premium placemats made with 5mm hard board Sealed…
With 100% pure vegetable oil, an electrostatic spray system, and high temperature gas ovens, this Lodge Logic Seasoned Cast Iron Round 10.5″ Griddle is blackened to a finish that you can use right out of the box. This round cast iron griddle is great for pizzas, biscuits, pancakes and for searing steaks, chops and more….
This OXO Multi-Purpose Scraper/Chopper is a welcome addition to any kitchen. Use the handy tool to scale dough for pizza crusts, evenly portion dough for pastries, or scrape dough from your floured board. You can even use it for chopping firm vegetables like celery. A broad, soft handle cushions your hand and makes this tool…
The Wusthof Classic 6″ Utility Knife features a nimble, mid-length blade design that’s great for a wide variety of kitchen tasks, from slicing sandwiches to trimming meats to soup prep. The narrow, 6″ blade slices cleanly and is easy to handle safely. The new Classic Series features the updated Trident logo inlayed on every handle…