Maine Man’s Natural Sea Shells, harvested from the waters of Ireland and Scotland, are perfect for cooking, baking and serving foods. Like decorative baking dishes, these natural seashells put the culinary spotlight on food for an eye-catching presentation. They’re heat safe and can be used in the microwave and oven, under the broiler, and on…
The Wusthof Classic Ikon Hollow Ground Santoku makes a fantastic primary knife for effortlessly fast and precise chopping and slicing. Wusthof’s innovative ergonomic handle and dual-bolster design adds comfortable weight to the otherwise light-feeling design. Wusthof’s Japanese-style Santoku knives are ground extra thin, and honed with a very slight 10 bevel to make an extremely…
The All-Clad D5 Stainless Brushed Sauce Pan with Lid is a true kitchen essential for boiling, reheating, soup and sauce-making and too much more to mention- this is a core piece so quality and durability matters. All-Clad D5 Stainless features a patented technology of five alternating layers of fast-heating aluminum and durable, heat-diffusing stainless steel….
The Cala Home Set of 4 Indigo Block Lines Placemats offers durable protection for furniture, as well as casually elegant style for your home. Each high quality, hard board mat is vividly illustrated in original artwork featuring a deep, multi-hued indigo design that is both geometric and linear, but also soft and soothing to the…
The Baker’s Joy Non Stick Spray keeps your cakes from sticking to specialty baking pans and molds so you always get beautifully shaped cakes with perfect detail. The baking spray contains a unique blend of vegetable oil and flour that when sprayed on Bundt and other cake pans completely coats the surface for easy release…
The modern classic Emile Henry 9″ Pie Dish is made from high-fired Burgundian ceramic with a fluted rim and color-saturated finish. We think it’s the perfect “bake & serve” pie dish. The dish bakes beautifully and can go from the oven to the table without a second thought. Crusts brown evenly and the interior surface won’t…
The Nordicware Cake Lifter is an irreplaceable tool that belongs in every cake baker’s kitchen. This lightweight, perfectly sized round peel is made from thin but strong stainless steel with a comfortable, grippy beechwood handle. It’s just what’s needed for lifting a layer or Bundt cakes and other baked goods of generous diameter. Ideal for lifting…
Riedel’s instant classic “Nick & Nora” Glass is an instant classic from the cocktail-specific series. It’s designed to deliver high alcohol drinks (like Manhattans and Martinis) to the mid-palate without the need to tilt your head back. But these newly released Large Nick & Nora glasses offer the same style and drinking experience in a larger…
Wusthof’s newly updated Classic Ikon 2 Piece Asian Cook’s Set includes the 7″ Hollow Ground Santoku and 3″ Flat Cut Paring Knife- both are versatile essentials. Together, these knives makes a fantastic starter set that you will never outgrow. Each knife, from blade to bolster to full tang, is forged from a single piece of…
The Lekue Macaron Mat helps make a sophisticated recipe a lot easier to handle. This 15.7″ x 11.8″ premium silicone baking mat is oven-safe and marked with perfectly sized macaron shapes. The raised ridges help contain the batter so it bakes to a consistent shape and size. The Lekue Macaron Mat releases easily, cleans easily…
Mrs. Anderson’s Set of 4 Nonstick 4″ Quiche Pans offer fool-proof pesentation and even baking for individual-sized quiche, tarts, creative sides and more. 4″ tart pans are the easiest way to make everyday bakes look extra-special! Each 4″ pan is made from even-heating carbon steel construction with fluted sides and a 0.6-mm thick removable base….
The versatile Stainless Steel Saute Pan with Lid from All Clad has a wide surface area and short, straight sides which make it perfect for general frying, searing, and the classic saute method. The fitted stainless steel lid keeps heat and moisture locked in and provides additional functionality for pan steaming, poaching and simmering sauces….