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The Shun Classic 7.75″ Vegetable Cleaver, also known as a Chinese cleaver, has a large squared-off profile with a very deep blade. But the blade is still ground thin, and it has a very fine cutting edge, so please don’t use it on bones! Instead, use it to chop any type of vegetables, large and…
Le Creuset’s new Signature Cast Iron Bread Oven can be used to achieve artisanal quality breads with deeply browned, chewy exteriors and an open, airy crumb. This specialized bread cloche has a bell-shaped lid that traps steam and heat for improved oven spring and even browning. The base pan has a 9.5″ diameter with black…
Wusthof’s newly updated Classic 2 Piece Asian Cook’s Set includes the 7″ Hollow Ground Santoku and 3″ Flat Cut Paring Knife- both are true essentials. This versatle pair can manage the majority of home kitchen prep, and makes a fantastic starter set that you will never outgrow. Each knife, from blade to bolster to full…
The Toadfish 2.75” clam knife is perfect for shucking a variety of clams. The stout 2.75″ blade is made of a high-quality rust-resistant stainless steel that is the perfect balance of stiffness, sharpness, and flexibility. This knife also features a durable full tang blade design for years of unmatched performance. The handle is brilliantly designed…
The Baker’s Joy Non Stick Spray keeps your cakes from sticking to specialty baking pans and molds so you always get beautifully shaped cakes with perfect detail. The baking spray contains a unique blend of vegetable oil and flour that when sprayed on Bundt and other cake pans completely coats the surface for easy release…
The Ateco Offset Spatula is made with a taper-ground stainless steel blade that is shaped to an offset polypropylene handle. Many decorators prefer this style because it offers more clearance to keep fingers away from icing. Two sizes are ideal for medium to smaller cakes and even cupcakes or cookies. Ateco spatulas are dishwasher safe,…
The All-Clad 8″ Square Baker with Lid is a basic kitchen essential with premium design and build quality. Its polished 18/10 stainless steel construction is highly durable and corrosion-resistant for a lifetime of baked pastas, quick casseroles, fresh cobblers and more. The 8″ x 8″ x 2″ pan is shaped with rounded corners so spoons…
Make the perfect cannoli with this Ateco 4-piece cannoli form set. This kit contains four 5-5/8″ long and 7/8″ in diameter cannoli forms, as well as an authentic Italian recipe for the classic pastry. These forms are made of durable and easy-to-clean stainless steel and make a great addition to any baking accessory collection. Features…
This silicone baking liner is prized by many professional bakers, and for good reason. Just place your 11.7” x 16.5″ Silpat Nonstick Baking Liner on your baking pan and your cookies and pastries slide right off after baking. Silpat won’t stain or absorb odors and rolls up for easy storage. Composed of woven glass fabric…
The Tablecraft 12 oz. Clear Squeeze Bottle Dispenser isn’t just for ketchup and mustard! This all-purpose squeeze dispenser is an essential for adding detail to all of your plate presentations. Use it for adding flavored oils, colorful coulis and other sauces to appetizers and entrees. It’s also perfect for decorating desserts and garnishing with sauces…
All-Clad D3 Stainless 3-Ply Bonded Sauce Pans are the backbone of any cook’s kitchen. Use them with or without lids for heating or preparing any soup, sauce or stew, for boiling, blanching, poaching or steaming. And with all the great features of the D3 Stainless Steel Collection, these pans offer unparalleled performance for a lifetime of…
RSVP’s all-natural Cheesecloth is a truly versatile kitchen essential that’s fundamental to many food preparations. Use it as a strainer to refine stocks and sauces, or to keep your turkey moist between bastings, or to dust a cake with powdered sugar, or to make a sachet d’epices for a savory soup. The 36″ x 36″…
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Hammer Stahl 7.5" Santoku