The Shun Kanso 7″ Hollow Ground Santoku Knife has a classic Japanese profile with a simplistic, zen-inspired design that is spare, yet lacks nothing. The blade is forged from a high-performance formulation of Japanese AUS10A, high-carbon, vanadium stainless steel that extends to a visible, flat, full tang. The material has exceptional strength and hardness, so…
This versatile 3-in-1 Fondue Set is a must for turning a casual get-together into a delicious and exciting party. Just add oil or fondue broth and the 1.6 qt. capacity, corrosion resistant, stainless steel pot heats to 350° F to evenly cook shrimp, chicken, beef or any other meats. For cheese or chocolate fondue, place…
Why not create that restaurant atmosphere at home. Turn take-out food into dine-in food with the Blue Sumi Sushi for 2 Set. Blue glazes artistically splattered creates a beautiful pattern that you will love even on the bluest days. Blue Sumi Sushi Set includes two 8.75″ x 5″ rectangular plates, two sauce dishes and two…
A tile pattern in a Mediterranean-inspired mix of blue and white invites good times to flow for everyone gathered at the table. The Danica Heirloom Set of 4 Porto Cloth Napkins are made from 100% cotton, and are seamed around all edges for durability. Each napkin measures a generous 18″ x 18″ and are machine…
OXO has revolutionized liquid measuring with the Good Grips Angled Measuring Cups. A patented angled surface lets you read measurement markings by looking straight down into the Cup and eliminates the need to fill, check and adjust the amount of liquid you are measuring. The handle is soft and non-slip for a firm grip, and…
Whether you’re baking cookies, biscuits or scones, the OXO Good Grips Double-Sided Cookie & Biscuit Cutter Set has got the size you need for a uniform batch. Plus they’re reversible-one side is flat and the other is scalloped to give those biscuits, scones or tarts the delicate, fluted edge they deserve. The set of five…
Cook up the perfect pasta dinner or make a rich pot of stock the easy way with this All-Clad 6 Quart Pasta Pot. Made from durable heavy gauge stainless steel, the 6 Quart Pot and 4 Quart Strainer Insert feature integrated, large loop handles for a secure grip and are dishwasher safe for easy cleaning….
Wusthof’s newly updated Classic Ikon 2 Piece Asian Cook’s Set includes the 7″ Hollow Ground Santoku and 3″ Flat Cut Paring Knife- both are versatile essentials. Together, these knives makes a fantastic starter set that you will never outgrow. Each knife, from blade to bolster to full tang, is forged from a single piece of…
With The Book on Pie, Erin Jeanne McDowell, the New York Times contributing baker extraordinaire and top food stylist, has created a comprehensive handbook that simplifies all you’ll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage…
Add a splash of brilliant blue to your kitchen with the Baltique Malta Collection Mixing Spoon. This eye-catching utensil is masterfully crafted from layers of colored birched wood to create a gorgeously deep color. The Malta Collection features a blend of deep blues inspired by the refreshing waters surrounding the picturesque Mediterranean island. This beautiful…
This OXO Multi-Purpose Scraper/Chopper is a welcome addition to any kitchen. Use the handy tool to scale dough for pizza crusts, evenly portion dough for pastries, or scrape dough from your floured board. You can even use it for chopping firm vegetables like celery. A broad, soft handle cushions your hand and makes this tool…
The Shun Classic Blonde 6″ Utility Knife is designed with a narrow, straight edged blade that “gets in there” easier than any other. It’s incredibly handy for a multitude of jobs that require maneuverability and precision, such as cutting broccoli or cauliflower florets the stem, trimming fish fillets or any other protiens, plus all manners…