The Riedel Set of 2 Vinum Oaked Chardonnay Glasses is perfect to reveal the intensity of full-bodied white wines, including the wine’s multi-layered aromas. With a larger volume, the wide open-mouthed bowl enables the rich bouquet to develop its wonderfully diverse range of aromas, emphasizing the finesse while minimizing the risk of richer style white wines…
Le Creuset’s enameled cast iron Deep Round Grill Pan brings the delicious flavor of outdoor grilling conveniently indoors. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina…
Sorry- shipping is not available on this item. Order for Curb Side Pick-Up! The Emile Henry Flame-Top Tagine is made with Emile Henry’s innovative technology than enables ceramic to be used directly on a gas, electric or halogen stovetop without a diffuser and no fear of cracking or breaking. Flame-top cookware is also oven, broiler,…
Global’s Kabuto 7-Piece Knife Block Set features 6 Global Classic essentials, including the iconic G-2 Chef’s Knife, plus a sleek black and stainless storage block. The versatile selection includes the 3″ Paring Knife, 4.5″ Utility Knife, 5″ Chef’s Prep Knife, 5.5″ Nakiri Vegetable Knife, 8″ Chef’s Knife, and 8.5″ Bread Knife. The compact, upright block…
Wusthof’s newly updated Classic 2 Piece Starter Set remains one of the best choices for home and professional cooks. This pair of essentials include the 8″ Cook’s Knife and the 3.5″ Paring Knife. Together, they are capable of prepping and portioning a very wide range of vegetables, meats, poultry, fish and fruits, and each is…
The Zwilling Pro Chef’s Knife is expertly crafted to be the only knife you really need. The deep, curved edge, fine tip and thin-ground blade exhibits impressive versatility for crushing, chopping, slicing and dicing any food you are likely to prepare. The deep heel and generous curve are perfect for rocker cuts and the innovative…
The newly updated Wusthof Classic Hollow Ground Santoku is a versatile, all-purpose blade that is prized for the precise way in which it cuts. The deep blade glides through foods, and holds a straight line as it chops and slices through vegetables and raw or cooked boneless proteins. The Granton edge design enhances performance by…
When you need to cut butter or margarine into your dry ingredients, this dough blender from OXO is the perfect tool for the job. The dough blender features sturdy stainless steel blades that are rust-resistant. The handle has a soft, non-slip grip for comfort and for use with wet hands. The OXO Good Grips dough…
Le Creuset’s new Signature Cast Iron Bread Oven can be used to achieve artisanal quality breads with deeply browned, chewy exteriors and an open, airy crumb. This specialized bread cloche has a bell-shaped lid that traps steam and heat for improved oven spring and even browning. The base pan has a 9.5″ diameter with black…
A Swissmar Lugano Fondue pot sets the stage for a cozy and delicious treat that’s perfect for small get-togethers. Shaped like a traditional ‘Caquelon’, the cast iron Lugano fondue pot provides the perfect even heat distribution for cheese fondue or chocolate-dipped treats. The premium quality, 2 quart enameled cast iron pan is ideal for use on the…
The Riedel Set of 2 Vinum Port Glasses is perfectly sized and shaped to highlight the rich, complex fruit and sweetness characteristic of port. During a series of tastings conducted in London and Austria, some of the world’s greatest port experts selected this glass as the ideal shape. The glass combines all the positive characteristics…