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The Nordic Ware Naturals Rectangle Cake Pan with Lid is a vertile essential in 2 practical sizes for the home cook and baker. Made of pure aluminum, this premium pan will never rust or warp, and you can count on it to produce evenly browned baked goods every time. Comes with a fitted, BPA-free lid…
Bake up something delicious, in the Fat Daddio’s Square Cake Pan. Featuring a long-lasting, rust-proof aluminum design, this pan heats up in an instant and cools down just as fast. The non-reactive, anodized coating allows you to use any citrusy, acidic, or creamy ingredients in your recipes without fear, because Fat Daddio’s anodized aluminum is…
This silicone baking liner is prized by many professional bakers, and for good reason. Just place your 11.7” x 16.5″ Silpat Nonstick Baking Liner on your baking pan and your cookies and pastries slide right off after baking. Silpat won’t stain or absorb odors and rolls up for easy storage. Composed of woven glass fabric…
Great for cutting biscuits, cookies and pastries, these round cutters will help you finish in no time. The Endurance Biscuit Cutters are made of 18/10 stainless steel, making them rust-resistant. Each cutter features an arched handle for easy handling. The thin blades will cut through thick and thin doughs. Nest the 4 biscuit cutters inside…
Maine Man’s Natural Sea Shells, harvested from the waters of Ireland and Scotland, are perfect for cooking, baking and serving foods. Like decorative baking dishes, these natural seashells put the culinary spotlight on food for an eye-catching presentation. They’re heat safe and can be used in the microwave and oven, under the broiler, and on…
A fantastic addition to any bakeware collection, the Fat Daddio’s 10″ x 2″ Round Cake Pan is versatile enough to bake an assortment of cakes and desserts with an anodized design that will not react with any recipes that may contain any acidic or dairy ingredients. Whether you are are baking a thick chocolate cake…
Mrs. Anderson’s Non-Stick Loaf Baking Pan is professional-quality nonstick bakeware that you can depend on for creating beautiful cakes, quick breads and yeast breads. This standard 9″ x 5″ interior loaf pan is crafted from 0.6-millimeter-thick professional-quality carbon steel with a premium quick-release, non-stick coating. A reinforced beaded rim ensures many years of secure handling…
The Nordicware Gold Anniversary Cast Bundt Pan is sized to impress and made for a lifetime of outstanding results. This is Nordicware’s best classic bundt shape, sized for large recipes of at least 10, but up to 15 cups. The pan is thickly cast from premium natural aluminum, and it bakes exceptionally well, offering even…
Mrs. Anderson’s Dual-Sided Magnetic Measuring Spoons feature a two-headed design with the same increment on each end to easily measure out liquid and dry ingredients. The set includes standard U.S. 1/8, 1/4, 1/2, 3/4, and 1 teaspoon, 1/2 and 1 tablespoon, plus a convenient leveler stick. The narrow oval ends fit most spice jars easily,…
The Chicago Metallic Nonstick Slice Solutions 9″ x 13″ Brownie Pan is your easy solution for creating 18 even and assorted desserts in just 1 bake! This pan set includes a quality nonstick baking pan and a nonstick divider insert, both made from durable and even-heating aluminized steel. Simply fill the pan with the dessert…
With an easy-to-use stainless steel mechanism, this Kuhn Rikon Cookie Press stands out for its one-handed operation and convenience, equally easy for right or left-handed cooks. Use the 14 included discs to make hearts, pinwheels, square or oval cookies with ease. The see-through barrel allows you to see how much dough is left in the…
Macarons, by Annie Rigg and Loretta Liu, offers clear, step-by-step instruction and more than 65 recipes for simple and decorated French macarons- the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a smart afternoon tea. This gorgeous book gives you…
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