Wusthof’s Classic 3.5″ Fully Serrated Paring Knife is made from high-carbon stainless steel and hand-honed for razor-like sharpness. This unique and versatile knife is great for paring, coring, trimming and dicing. The paring knife’s handle is triple riveted and it features a full, visible tang. The new Classic Series features the updated Trident logo inlayed…
Wusthof’s Classic 3.5″ Paring Knife is made from high-carbon stainless steel and hand-honed to a very fine 14 bevel per side for razor-like sharpness. This versatile kitchen essential is great for paring, coring, trimming, dicing and all in-hand work. The paring knife’s handle is triple riveted and it features a full, visible tang. The new…
This 15 piece Block Set by Henckels International is a value-priced knife set that’s durably made for years of use. The set includes a 3″ Paring Knife, 5″ Serrated Utility Knife, two Hollow Edge Santoku Knives in 5″ and 7″ sizes, 8″ Chef’s Knife, 8″ Bread Knife, Kitchen Shears, six 4.5″ Steak Knives, Sharpening Steel and…
The Wusthof Gourmet 6 Piece Studio Block Set is the perfect choice for first apartments, or anytime counter space is limited. This smart, compact selection includes the 8″ Chef’s Knife, 8″ Bread Knife, 2.75″ Paring Knife, 5″ Spreader, Kitchen Shears, and a slim-design 6-slot Studio Block in a handsome black finish. The cutlery is from…
Influenced by the classic Japanese knife known as the Gyuto, this Shun Classic 7″ Asian Cook’s Knife is an elegant alternative to more traditional western chef’s knives. It’s an ideal all-purpose design that excels at most veg prep, and raw or cooked boneless meat prep. The blade is thinner than a traditional western chef’s knife, which provides the user…
“The beauty of these knives is only surpassed by their performance.” -Alton Brown, celebrity chef and author The Shun Classic 9″ Granton Slicer is a clean-slicing pull knife with a slender profile and hollow ground edge. It absolutely glides through cooked and raw proteins. Use it to create flawless portions of any meat or fish.Includes…
The Henckels International 8 Piece Porterhouse Steak Knife Set is the right set for entertaining and a great set for gifting. This special 8-knife set is engineered by Henckels in Germany, but the striking design comes from Italy, and is notable for very sleek, clean looking stainless handles. The knives are forged from a single piece…
The updated Wusthof Classic Hollow Edge Nakiri Knife features a classic Japanese profile that’s simply the best for slicing, dicing and chopping soft and hard vegetables, as well as most fruits. The thin-ground, deep blade steers straight through foods to produce very even, precice and consistant cuts, much like a santoku. It even shares the santoku’s…
Perfect for outdoor activities such as camping, hiking, boating, or backpacking, the Opinel Nomad Cooking Kit is ready for your next adventure. The kit includes a Serrated Folding Knife, Corkscrew Folding Knife, Folding Peeler, 8″ x 5″ Cutting Board, and a Microfiber Cleaning Cloth which doubles as a folding carry cloth. The versatile and compact…
The Zwilling Pro Paring Knife is crafted to be supremely sharp, with a fine, thin blade that excels at peeling, trimming, precise in-hand work and delicate fruit prep. The Zwilling Pro’s beveled bolster design allows a number of comfortable grips for a high degree of control. The paring knife is available in 3- and 4-inch…
The newly updated Wusthof Classic Ikon Chef’s Knife is the professional’s primary knife, with enhanced design that improves comfort and control. No knife in the Ikon series better illustrates the benefits of Wusthof’s innovative ergonomic handle and dual-bolster design. The easy heft is distributed perfectly across the hand for fantastic control and extended use with…
Wusthof’s newly updated Classic 2 Piece Starter Set remains one of the best choices for home and professional cooks. This pair of essentials include the 8″ Cook’s Knife and the 3.5″ Paring Knife. Together, they are capable of prepping and portioning a very wide range of vegetables, meats, poultry, fish and fruits, and each is…