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Named for the famed Japanese steakhouse in Tokyo, the Shun Shima 4 Piece Steak Knife Set is designed for those that take their steak seriously. Carefully designed to allow the user to easily slice through a fine cut of meat without tearing its delicate fibers, Shima Steak Knives help your steak retain its juices, so…
Since 1989, the Global G-2 8″ Chef’s Knife has been a game-changer in professional and serious home kitchens across the globe. This innovative and light-weight blade is stamped from Global’s proprietary CHROMOVA 18 Stainless steel alloy. It exhibits exceptional resistance to corrosion, has excellent edge retention and it resharpens with ease. Each thin-ground CHROMOVA 18…
The Put ‘Em Back Oyster Knife is designed for opening thicker shelled oysters, use in commercial-volume kitchens, and for the experienced shucker. Features a thicker stainless steel blade design with less flex, more shucking power, and increased leverage. This knife also sports a sharp blade edge for easy entry (so please use caution when handling)….
The Henckels International Solution 16 Piece Knife Block Set is a high-quality everyday cutlery set priced for exceptional value. This big block set is stocked with tools to tackle every kitchen task. The handsome walnut-finish wood block handily keeps the collection safe and within reach on your countertop, plus the specially designed face plate passively…
The Shun Classic Blonde 9″ Bread Knife is a decidedly western design that many cooks simply don’t want to do without. It’s incredibly capable at cuttling cleanly through tough-skinned and fibrous fruit and veg- not to mention a wide array of breads and other baked goods. Shun’s “low frequency” serrations in particular have a keen bite…
The Zwilling Pro 5.5″ Prep Knife is a fantastic all-rounder that’s the ideal size for a wide variety of light prep tasks. This fine-edged worker has a wedge-shaped blade and an angled handle, resulting in a deeper heel that can be used for rocking cuts and chopping. The blade is also thin with a very sharp,…
Four decades of timeless design, precision craftsmanship, and cutting-edge innovation culminate in the Global’s 6″ Kiritsuke Utility Knife, the flagship of the 40th Anniversary Collection. This limited-edition piece celebrates GLOBAL’s legacy and it’s available now, but only while supplies last. This slender, nimble utility is remarkably versatile, a midsized version of the traditional Japanese Kiritsuke,…
Global’s Kabuto 7-Piece Knife Block Set features 6 Global Classic essentials, including the iconic G-2 Chef’s Knife, plus a sleek black and stainless storage block. The versatile selection includes the 3″ Paring Knife, 4.5″ Utility Knife, 5″ Chef’s Prep Knife, 5.5″ Nakiri Vegetable Knife, 8″ Chef’s Knife, and 8.5″ Bread Knife. The compact, upright block…
Influenced by the classic Japanese knife known as the Gyuto, this Shun Classic 7″ Asian Cook’s Knife is an elegant alternative to more traditional western chef’s knives. It’s an ideal all-purpose design that excels at most veg prep, and raw or cooked boneless meat prep. The blade is thinner than a traditional western chef’s knife, which provides the user…
The refined Thomas Keller Signature Collection 8″ Bread Knife by Cangshan is a model of precision and craftsmanship. This stout, rigid design has an extremely durable points-out serrated edge that will easily slice crusty breads and tough-skinned vegetables and fruits for a lifetime of cooking. This is one of the very few culinary lines that…
The Wusthof Gourmet Cook’s Knife is precision stamped from no-stain high carbon steel, and ground extra-thin for an incredibly sharp edge geometry. The dual-bevel edge is precisely ground at a slight 14 per side and offers incredible performance at an affordable price. This traditional chef’s knife profile is a highly versatile choice for virtually all types of food prep,…
This traditional profile has been a mainstay of commercial butcher shops and professional kitchens for ages, but the Wusthof Classic 8″ Artisan Hollow Ground Butcher Knife marks one of the few times we’ve seen it scaled down for home use. And if you enjoy preparing the occasional leg of lamb, rib roast or other bone-in cuts,…
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