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Scanpan’s Classic Nonstick Omelete and Crepe Pan is premium nonstick cookware designed with a 9.5″ diameter and low, sloped sides to facilitate fast, easy turning and rolling. The premium patented non-stick coating is durable and slippery; it heats fast, offers reliable nonstick performance, and cleans easily. It’s truly the perfect design for mastering delicate crepes…
The Wusthof Classic 5″ Boning Knife is an essential piece in any core set for removing bones from poultry, beef, pork and lamb. The narrow, 5″ blade offers slight flexibility and the very fine, razor sharp tip glides cleanly along bones and around joints with excellent control and minimal resistance. The new Classic Series features…
The Shun Classic 7.75″ Vegetable Cleaver, also known as a Chinese cleaver, has a large squared-off profile with a very deep blade. But the blade is still ground thin, and it has a very fine cutting edge, so please don’t use it on bones! Instead, use it to chop any type of vegetables, large and…
The 14″ x 13″ Classic Cookie Sheet by Nordicware is an exceptionally well-designed and well-made essential for any kitchen. This pure aluminum sheet has a flat baking surface of 14″ l x 13″ w, but with an additional, upturned edge on 2 sides, and a taller, upturned lip on the back side. The edges provide…
The modern lines of the Global 5″ Utility Knife take design innovation to the highest level. The GS 3 is stamped from proprietary Cromova 18 stainless steel and hand honed and finished for precise, professional performance. The size is ideal for a wide variety of small to medium veg and fruit prep, slicing, protein portioning…
The ultimate performance of a carbon steel cutting core meets the beauty and benefits of SAN MAI stainless steel cladding in the Shun Narukami Chef’s Knife. If you swear by the performance of a carbon steel knife, this knife is for you. Narukami, which means “thunderbolt” in Japanese, has a striking look. It is designed…
Four decades of timeless design, precision craftsmanship, and cutting-edge innovation culminate in the Global 40th Anniversary 3 Piece Knife Set. This limited-edition starter set celebrates GLOBAL’s legacy and it’s available now, but only while supplies last. This curated set features the anniversary editions of everyday kitchen must-haves, blending form and function – the 6″ Kiritsuke…
This Staub 2 Qt Cast Iron Mussel Pot-Black Matte is perfect for making delicious mussels and other shellfish at home. Whimsical in shape, but completely functional it includes a strainer to separate juices from the shellfish, and the lid an be used to hold empty shells. The cast iron construction makes for natural heat retention….
The Scanpan HAPTIQ Saute Pan is available as a 10.25″ and 12.5″ traditional long-handle design, or as a 12.5″ “chef’s pan” design with two loop handles. All are essential additions for family-sized sautes, pasta dishes and braises. Scanpan’s premium new HAPTIQ series features 5-layer construction that combines the speed and responsiveness of pure aluminum with the beauty…
The Wusthof Classic 5″ Serrated Utility Knife is a mid-length, narrow blade with a points-out serrated edge. And though it may surprise you, it will be in the running for the most used knife in the house. It slices cooked meats, cheeses, bagels, breads, tomatoes and fruits brilliantly, and feels controlled and weightless in the…
Clean-cutting precision and confidence has never looked better. The Shun Premier Grey 7″ Santoku features the new grey Pakkawood handle, and we have to say it looks really cool. And that’s probably enough, given that the Premier line is already faultless in terms of build quality, finish and precise, fast performance. The 7″ Santoku is…
The Zwilling Pro 5.5″ Prep Knife is a fantastic all-rounder that’s the ideal size for a wide variety of light prep tasks. This fine-edged worker has a wedge-shaped blade and an angled handle, resulting in a deeper heel that can be used for rocking cuts and chopping. The blade is also thin with a very sharp,…
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