The Cuisinart MultiClad Pro 8 Quart Stockpot with Lid is a classic kitchen essential for making stocks, soups, sauces and stews in quantity. It is also ideally suited to boiling pastas, potatoes and other vegetables, blanching, steaming and stovetop braises. The Stockpot features professional triple-ply clad construction, two double-riveted loop handles and a rolled, no…
The Lodge Dutch Oven may be an old school design, but it’s still one of the most competant and versatile pieces of cookware you can own. Use it on any type of cooktop, and even on your outdoor grill or at the campfire. Lodge’s even heating cast iron is a favorite for slow-cooked stews, beans…
Don’t just host the party…join it! The Swissmar Classic 8 Person Raclette makes dinner parties special by letting everyone’s creativity shine through. The set includes 8 heat-resistant spatulas, 8 nonstick raclette dishes with stay-cool handles and a reversible cast aluminum non-stick grill/cr pe plate. Cook a variety of meats and vegetables while cheeses and other…
Le Creuset’s new Signature Cast Iron Bread Oven can be used to achieve artisanal quality breads with deeply browned, chewy exteriors and an open, airy crumb. This specialized bread cloche has a bell-shaped lid that traps steam and heat for improved oven spring and even browning. The base pan has a 9.5″ diameter with black…
The Scanpan Classic Nonstick 9.5″ Stir-Fry Pan isn’t quite a wok, but it is the perfect pan for making a quick weeknight stir-fry on your conventional American stovetop. The Stirfry Pan has a tall shape with rounded sides that help you keep ingredients moving for an even, tasty sear. This “chef’s pan” design is also…
An 8″ skillet is a kitchen essential, and this Cuisinart MultiClad Pro 8″ skillet takes the essential to the next level. Boasting a bevy of features to give you optimal performance on the stovetop and in the oven, this skillet is part of Cuisinart’s revamped MultiClad Pro line, which combines quality and performance at an…
The Scanpan HAPTIQ Fry Pan is for those who want the maximum performance from thier most-used cookware. The versatile, slope-sided skillet will see everyday use in most households, and the new HAPTIQ design will make every use a satisfying one. This new line features 5-layer construction that combines the speed and responsiveness of pure aluminum…
A practical size at the perfect price. The Le Creuset 9″ Classic Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. It’s even great for baking! The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated…
The Swiss know a thing or two about easy entertaining. Swissmar’s Matterhorn Wood Base Oval Raclette makes it easy for a group of friends to enjoy simple grilled dishes that each guest makes for themselves! Gather ’round, the oval base and grill plate saves space at the table, while still providing ample room for searing…
The Le Creuset 2.25 Quart Braiser is a bright and beautiful pan for smaller braises, pan stews, rice dishes, baked pastas and more. Le Creuset’s legendary enameled cast-iron construction is perfect for delivering a searing heat as well as providing gentle, regulated heat. And the incredibly durable, impermeable enamel makes the pan nonreactive, so it’s…
The All Clad Simply Strain Hard Anodized Nonstick 6 Quart Multipot is a smart design that saves you time and clean-up for everyday meals. This soup-pot sized design features a stainless steel straining lid that locks in place for easy draining of liquids and fats. It’s perfect for cooking pasta and potatoes, ground meats and…
Get ready for holiday entertaining with the Chantal Stainless Steel Roasting Pan with Nonstick Rack. This set includes a premium stainless roasting pan with a non-stick, recessed wire rack. Perfect for larger roasts, such as turkey, lamb and beef, or use it without the rack for potatoes, carrots, beets and many other vegetables. The polished…